25 Best Gluten Free Easter Dessert Recipes
We are sharing a roundup of our best gluten-free dessert recipes to celebrate Easter! These Easter desserts are perfect for brunch or dinner with family and friends or for that special occasion this spring.
Our make-ahead gluten free Easter dessert recipes and Italian classics such as tiramisu are especially popular.
So whether you are new to the gluten-free diet or looking for that extra special dessert recipe without gluten, we have you covered because we’ve rounded up some of the best ones for you to try this year.
Our Best Gluten Free Easter Dessert Recipes
Salted Caramel Chai Pumpkin Cheesecake
This Salted Caramel Chai Pumpkin Cheesecake is the perfect creamy gluten-free pumpkin dessert! So, if you’re looking for a delicious and festive gluten-free dessert for the holidays like Easter, this Salted Caramel Chai Pumpkin Cheesecake recipe is the one to try!
Gluten-Free Boston Cream Pie
Boston Cream Pie is an American classic, gluten-free vanilla pudding-like cake, creamy custard and a chocolate ganache glaze. Triple goodness in one dessert and an excellent cake for Easter.
Gluten-Free Sticky Toffee Pudding Cake
Easter wouldn’t be the same without Gluten-Free Sticky Toffee Pudding Cake. Yes, this stunning gluten-free dessert is everything we dream of—moist sponge cake made with dates and three layers of toffee sauce.
Brownie Ice Cream Lasagna – Gluten free
This Brownie Ice Cream Lasagna is gluten-free, made with homemade no churn vanilla ice cream, layered between fudgy brownie cake and topped with ganache chocolate. This chilled dessert is always loved on special occasions.
A must have Easter dessert for brunch
Gluten-Free Caribbean Rum Cake
This Easter wouldn’t be complete without a Gluten-Free Caribbean Rum Cake. This Caribbean-Style Rum Cake is a super moist dessert infused with sweet butter rum syrup making this cake extra delicious.
Gluten-Free Strawberry Tiramisu for Easter
This gluten-free strawberry tiramisu is all about fresh strawberries, gluten-free ladyfingers and a light and creamy mascarpone cheese. This Italian inspired dessert is all about mixing and layering. There is nothing to this recipe, and you will get exceptional results every time.
Classic Gluten-Free Flapper Pie
The three layers in this flapper pie are vanilla custard a buttery paleo crust, and a layer of meringue. YUM!
Gluten-Free Coconut Pineapple Cake (Dairy-Free)
The two layer dairy-free cake is soft, moist, filled with pineapples and flavoured with coconut. But, it is the special coconut vanilla glaze that makes this into an extra special Easter dessert
Gluten-Free Baked Pumpkin Mousse Cake
There are no words for this Gluten-Free Baked Pumpkin Mousse Cake other than incredible. The base is like an almond shortbread cookie, the cake layer is the creamiest, silkiest, pumpkin mousse, and the top is a drizzle of chocolate ganache.
Gluten-Free Cream Cheese Vanilla Cake
This gluten-free dessert is not a dense cheesecake or a simple coffee cake. It is a combination of a delicious cake and a layer of heavenly light vanilla cheesecake.
Gluten-Free Baked Tiramisu Cheesecake
This gluten-free dessert is a mix of cheesecake and tiramisu. What a great combination, don’t you think?
Gluten-Free French Lemon Tart
The creamy filling has a delicious citrusy flavour, and the crust is buttery and nutty. This classic gluten free French dessert will melt in your mouth and is perfect for Easter.
Gluten Free Tiramisu
This make-ahead gluten-free dessert is oozing with rich cream, ladyfingers, coffee, cocoa and coffee liqueur. When it comes to Italian desserts, there is nothing that beats tiramisu cake.
Gluten-Free Sacher Torte
This Gluten-Free Sacher Torte is made up of four chocolate cake layers with dried apricots marinated in amaretto liqueur, fillings of apricot preserves, chocolate sauce and finished with more chocolate. This Viennese culinary specialty is unbelievably delicious!
Grain-Free Italian Amaretto Cheesecake
This Italian-style cheesecake is super light, made without a crust and is topped with sugared blueberries and sliced roasted almonds. This is a fail-proof recipe for that special occasion or holiday entertaining. The best part is, anyone can make this dessert—even novice cooks. The recipe is that simple.
Maple Caramel Apple Tart for Easter
This gluten free apple dessert is all about fresh apples, raisins, a hint of cinnamon and fresh lemon juice to start. The crust is light and buttery, and for the finish – the most delicious maple caramel sauce.
Vegan Gluten Free Carrot Cake The # 1 Easter Dessert
This carrot cake is vegan and gluten free, making it the perfect treat for those with dietary restrictions. The cake is moist and fluffy, with a deliciously rich buttercream coconut frosting. With the grated carrots, grated pears, raisins, and spices, it’s full of flavour.
Jamaican Sweet Potato Pie
This indulgent, moist, sweet potato pie is made with coconut milk and warming Jamaican spices. This dessert is decadent with so many exquisite flavours and is excellent for Easter.
Gluten-Free Chocolate Blackberry Pie
This Gluten-Free Chocolate Blackberry Pie is hard to resist! This custard-like dessert has a hint of coffee flavor, and is made with three layers. But the best part is that this gluten-free dessert doesn’t skimp on deliciousness.
Coconut Crème Brûlée – Dairy Free, Gluten Free
This gluten-free dessert is a twist on the classic French dessert and combines Crème Brûlée and a flan. The dairy-free dessert is infused with delicious maple flavour and unsweetened coconut and makes for a perfect Easter dessert
Gluten-Free Amaretto Cannoli Cake Recipe
Imagine a light crumb cake with light ricotta cheese filling, chocolate chunks, a hint of cinnamon, orange zest and lightly flavoured with amaretto liqueur. The fluffy cake is covered with mascarpone cheese frosting, toasted almonds and chocolate. So much to love here! The perfect cake to enjoy on any holiday.
Tiramisu Swiss Roll – Gluten Free
A soft, moist sponge cake and a layer of cream, coffee, cocoa powder, and if you wish, Kahlua rolled into a log. This take-on on tiramisu dessert is a fail-proof gluten-free Swiss roll recipe.
Gluten-Free Layered Orange Cake for Easter
Extra light Gluten-Free Layered Orange Cake is a showstopper Easter dessert. Two layers of extra moist cake finished with a zesty fresh orange frosting and orange sauce for Easter or any special spring occasion
Our Favorite make-ahead Easter Dessert Recipe
Strawberry Icebox Cake – Gluten Free
This make ahead Easter dessert is made with fresh strawberries and a fluffy strawberry cream nestled between four layers of delicious cake. The hardest part about this cake is waiting for it to chill in the fridge overnight! But trust me, it’s worth the wait.
Gluten-Free Irish Cream Tiramisu Cake
This gluten-free Irish cream tiramisu cake is super moist flavoured with coffee, Irish cream and cocoa. The cake has the texture of ladyfingers and is topped with a rich and creamy topping flavoured with Irish cream and dusted with cocoa powder.
These are some of the best gluten-free Easter dessert recipes you can make at home. They are easy to follow and failproof. But even more importantly, the outstanding desserts will make your Easter celebration unforgettable.
Happy Easter!
Kristina xx