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Raspberry Vinaigrette

Published: June 3, 2014 | By: Kristina Stosek
Prep Time Prep Time 5 Minutes
Difficulty Difficulty Easy
Raspberry Vinaigrette
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Average Rating: 5 | Rated By: 1 users

This dressing goes perfectly with arugula, fruit and pine nuts salad or any light summer salad

Makes 1/2 cup

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Ingredients

  • ¼ cup organic ripe raspberries
  • 2 tbsp. fresh organic lemon juice
  • 3 tbsp. extra virgin olive oil
  • Pinch of sea salt and organic GF freshly ground black pepper

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    Instructions

  • Add all ingredients in a bullet grinder or equivalent and process for 1 minute.
  • Use immediately or refrigerate.

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