Vegan German Potato Salad









There are many variations of German potato salad, from hot to cold, with added bacon, mustard, mayo or pickles or a light vegan version such as this recipe.
In this tasty salad, the potatoes are marinated in a light vinaigrette flavoured with a popular spice used in Germany called the caraway seed.
This vegan German potato salad is a beautiful addition to potlucks because it will keep for hours without being refrigerated.
Or, add gluten-free vegan schnitzels to complete your vegan meal. Enjoy!
Ingredients
*As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details
Instructions
Leave a Comment
Add a Rating
Similar Recipes

Grilled Potatoes with Mustard Dill Vinaigrette
Grilling potatoes will add a lightly charred flavour to this delicious potato salad. The tasty mustard dill vinaigrette lightly seasons the grilled potatoes. This potato salad keeps well during warm weather making it a favourite at barbecues Read More





Potato Salad with Yogurt Dill Dressing
The beauty of this tasty potato salad is its simplicity, textures and zesty yogurt dill flavours. I have added sweet peas, carrots and celery making this potato salad exceptionally delicious Read More




No comments yet.