15 Delicious Ways To Cook With Gluten-Free Noodles
Today, we share our collection of favorite gluten-free and nutritious noodle recipes. For a healthier, budget-friendly recipe, noodles are an excellent go-to choice. Noodle recipes offer a versatile and delicious solution for those seeking easy gluten free weeknight meals.
Our noodle dishes are quick and easy to make, well seasoned, include plenty of vegetables, sometimes made with leftovers, and don’t compromise flavor.
Gluten free noodles come in various shapes, textures, and ingredients. The best part is that you can incorporate noodles in many recipes, such as ramen soups, comforting Italian pasta dishes, rainbow-colored stir-fries, casseroles, skillet meals, and salads.
Check out our list of well-tested gluten-free noodle recipes to find your next favorite!
15 + Delicious Ways To Cook With Gluten-Free Noodles
Vegan Ramen Salad With Sesame Ginger Dressing
This is gluten-free noodle salad made with sesame ginger dressing plenty of fresh healthy veggies, cashews and sesame seeds. This vegan meal is particularly sought after in the cooler months when big, robust flavours are needed.
Gluten-Free Sticky Garlic Noodles
This is a subtle gluten-free noodle dish lightly sweetened and flavoured with fresh garlic. This satisfying dish is all about basic ingredients, simply prepared, yet delivering oodles of flavour. This is one of the all-time favourites, a take on a classic Asian noodle dish.
Honey Garlic Roasted Chicken with Basil Butter Noodles
The simply made basil butter gluten-free noodles take minutes to prepare and balance the crispy sweet honey garlic chicken. A delicious side to replace rice or potatoes.
Vietnamese Rice Noodle Salad
This Gluten-Free Rice Noodle Salad is for one of those days when you need a refreshing salad low in calories and fat. The salad is made with gluten-free rice vermicelli noodles, cucumber, carrots, red bell pepper and plenty of fresh mint.
Coconut Curry Noodles With Fresh Vegetables
If I had to have a favourite gluten-free noodle dish, this Vegan Coconut Curry Noodles with Fresh Vegetables is probably on top of my list. Healthy ingredients, simply prepared delivering oodles of flavour in a nutritious way. Sooo good!
One Pot Creamy Tomato Pasta Bake
What I love about this gluten-free one pot creamy tomato noodle bake is the simplicity. The ingredients are pretty basic except for the Gruyere cheese, and it takes only 10 minutes to prepare.
Monday Night Spicy Soba Noodles
This gluten-free noodle recipe is the simplest of simple. This healthy dish is made with soba noodles, chicken, miso, garlic, nut butter, veggies, herbs and spices and sesame seeds.
15 Minute Gluten Free Schezwan Noodles
This Schezwan noodles dish does not need introduction. Packed with flavor and the perfect quick and easy meal for when you’re short on time or craving Chinese takeout and want something delicious and nutritious.
Parsley Black Beans & Tomatoes Pasta
This ridiculously easy recipe is all about fresh parsley, black beans, fresh cherry tomatoes, plenty of fresh garlic and olive oil tossed with gluten-free noodles.
Saucy Thai Noodles
This gluten-free Saucy Thai Noodles dish tastes just like takeout Thai food. The rice noodles and fresh vegetables are coated in the most delicious sweet and spicy Thai sauce made entirely from scratch.
20 Minute Gluten-Free Tomato and Feta Pasta
Fresh tomatoes, olive oil, garlic, herbs, feta cheese and fresh parsley is what makes this Italian gluten-free noodle dish exceptional.
Gluten-Free Vegan Chow Mein
Stir fries are a quick way to cook healthy meals because the ingredients retain most of their flavor, texture, and nutrients. The idea is to toss the ingredients continually so they stir-fry rather than fry.
30 Minute Creamy Thai Chicken with Noodles
Any day is a good day to make a healthy gluten-free chicken dinner. This colourful creamy Thai chicken takes minutes to prepare and cooks under 15 minutes.
One Skillet Gluten-Free Alfredo Basil Pasta Dinner
The gluten-free noodles are smothered with creamy, cheesy, basil pesto sauce, then baked with mozzarella cheese. The best part, all you need is seven ingredients plus salt and pepper to make the tasty, satisfying gluten-free Italian pasta meal.
Easy Thai Cashew Chicken Ramen
A flavourful creamy Thai Cashew Chicken Ramen is a hot, hearty meal cooked under 30 minutes. This recipe is based on Japanese noodle dish called ramen with added Thai flavours.
Gluten-Free Ground Beef and Mushroom Casserole
This Ground Beef and Mushroom Casserole is a thirty-minute weeknight noodle recipe. The gluten-free noodles are smothered with a cheesy, meaty sauce seasoned with basil and oregano.
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Leftover Chicken or Turkey Singapore Style Noodles
Let’s talk about leftovers! Turn turkey or chicken leftovers into a Singapore style gluten-free noodle dish. This means snow peas, mushrooms, bell peppers, carrots, rice vermicelli and spices such as curry, garlic and ginger.
CONCLUSION
Gluten-free noodle recipes offer a versatile and delicious solution for those seeking flavor and nutritional value. Whether you’re dealing with dietary restrictions or simply looking for an easy weekly dinner recipe, these recipes provide a range of options to explore.
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