Vegetarian Recipes
Vegetarians aren’t that different from carnivores – they just have a different source of protein. There are different degrees of vegetarianism
• Lacto-ovo-vegetarian
• Lacto-vegetarian.
• Ovo-vegetarian
• Vegan, choose the recipe that suits your diet the best
Warm Fall Harvest Salad with Sticky Pecans
Preparation Time: 15
Cook time: 15
Serving Size: 4-6
Vegan Mushroom Zucchini Tetrazzini – Gluten Free
Preparation Time: 10
Cook time: 30
Serving Size: 4
Vegetable Hibachi Noodles (Gluten-Free, Vegan)
Preparation Time: 10
Cook time: 10
Serving Size: 4
No-Bake Pumpkin Seed Cranberry Bars (Gluten-Free, Vegan)
Preparation Time: 10
Cook time:
Serving Size: 12 bars
Grain-Free Blueberry Cinnamon Muffins (Paleo, Low-Carb)
Preparation Time: 10
Cook time: 30
Serving Size: 12 muffins
Coconut Curry Lentil Soup (Vegan, Gluten-Free)
Preparation Time: 15
Cook time: 35
Serving Size: 6
Coconut Curry Noodles With Fresh Vegetables (Vegan, Gluten-Free)
Preparation Time: 15
Cook time: 10
Serving Size: 4
Shanghai Buckwheat Noodles (Gluten-Free, Vegan)
Preparation Time: 10
Cook time: 15
Serving Size: 2 - 4
Crispy Tofu With Spicy Ginger Sauce
Preparation Time: 5
Cook time: 10
Serving Size: 4 small appetizers
Gluten-Free Vegan Thai Meatballs
Preparation Time: 15
Cook time: 25
Serving Size: 12 meatballs
Gluten-Free Vegan Chow Mein
Preparation Time: 15
Cook time: 15
Serving Size: 4
Chickpea Salad with Tomatoes and Cucumber
Preparation Time: 10
Cook time:
Serving Size: 4