Recent Featured Recipes

Best Gluten Free Artisan Bread

Best Gluten Free Artisan Bread

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 40 Minutes

Finding a gluten free bread recipe that is simple to make and tastes as good as this bread is not easy. In our test kitchen, we tried numerous combinations of ingredients to create bread that is healthy, tastes good and simple enough for anyone to make. This recipe for... Read More

Ingredients

1 cup rice flour
¾ cup tapioca flour
2 Tbsp. buckwheat flour
1 Tbsp. sesame seeds
1 Tbsp. flax seeds
2 tsp. dry yeast
2 tsp. xanthan gum
½ tsp. sea salt
1 cup warm water
2 Tbsp. agave nectar
2 Tbsp. extra virgin olive oil
1 Tbsp. apple cider vinegar
½ cup raw pumpkin seeds
Let's Make It
Moroccan-Style Baked Lamb Casserole

Moroccan-Style Baked Lamb Casserole

Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 60 Minutes
Serves icon Serves 4-6

This indulgent dish is fragrant and spicy but not excessively hot. The effect is exotic but not overpowering. This casserole is layered with lamb, potatoes, collards and cheese baked in light cream. The flavours more than deliver on expectations. This recipe makes for an easy weeknight gluten free meal.... Read More

Ingredients

2 lb. potatoes, peeled and thickly sliced (I used red potatoes)
1 Tbsp. coconut oil or extra virgin olive oil
1 ½ lb. lean ground lamb
4 garlic cloves, roughly chopped
1 Tbsp. fresh ginger, minced
1 tsp. GF coriander seeds
1 tsp. GF cumin powder
½ tsp. GF ground cinnamon
Pinch of cayenne pepper or to taste
1 tsp. sea salt
1 bunch green onions, sliced
¼ cup fresh mint leaves, chopped
4 medium size collard leaves, blanched and roughly chopped
8 oz. grated cheddar cheese
2 cups light cream
Let's Make It

Recent Featured Recipes

About Only Gluten Free Recipes

Gluten-free inspirations that incorporate vibrant fruit, vegetables, spices and flavours from around the world. Kristina's collection of healthy gluten-free recipes and tips will guide you simply on your journey living gluten-free

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Our Blog

What Are Ketones and How Does Ketosis Work In Your Body?

Health And Tips, keto

BY JOHN HAWTHORNE Ketones — It sounds like a musical term one uses when tuning a piano to help maintain a harmonic balance. Far from musical, ketones do however...

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cake, breakfast,

15 Gluten-Free Breakfast Cake Ideas

Sweet Treats Muffins Breads, Kids Favorite, Jump Start Your Day

Looking for an easy morning meal? Try one of our gluten-free breakfast cakes. These recipes are created using ingredients such as fruit, nuts, seeds, vegetables, healthy fats and sweeteners...

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coffee

Cooking With Coffee the Gluten-Free Way

Sweet Treats Muffins Breads, Desserts, Health And Tips

BY JANE SANDWOOD Most Canadians admit that they can’t function without a good cup of coffee early in the morning and even throughout the day. While we revere a good cup...

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Recently Uploaded Recipes

Matcha Avocado Chia Pudding

Just in time for St. Patrick’s Day! This matcha avocado chia pudding is packed with healthy fats, antioxidants, fiber, protein, vitamins, and minerals. Enjoy this healthy pudding for breakfast or as a snack later in the day. I love to layer mine with coconut yogurt and some blueberries. Add chocolate sauce over top and serve this creamy pudding as dessert for St. Patrick’s Day, my favourite shamrock dessert

Prep Time icon Prep Time 5 Minutes
Difficulty icon Difficulty Beginner
Serves icon Serves 4

Grain-Free Almond Butter Chocolate Chip Cookies

There is something comforting about the smell of freshly baked chocolate chip cookies. I created this recipe with three things in mind, less sugar, no grains and no dairy. I replaced almond butter for butter and used coconut sugar instead of regular sugar. Coconut sugar has more flavour, which means I don't have to use as much sweetener, in addition, it holds a trace amount of vitamins and minerals. This scrumptious chewy cookie is packed with protein and tasty chocolate. I call this a gluten-free chocolate chip cookie without the guilt. Enjoy!

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 15 Minutes
Serves icon Serves 18 cookies

Gluten Free Easy Buckwheat Crepe Recipe

Gluten-Free buckwheat crepes can be served with a sweet or savoury filling. The tasty crepes are ultra-thin pancakes that are low in calories. Serve them up with yogurt and berries for breakfast or spinach with cheese for lunch or light dinner. The delicious crepes are satisfying and light with a mild nutty flavour. One of our favourite savoury fillings is steamed asparagus, prosciutto, and cream cheese

Prep Time icon Prep Time 5 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 35 Minutes
Serves icon Serves 10-12 crepes

Caribbean Chicken Stew

Caribbean chicken stew is the perfect meal for experimenting with spices. Although some of the spices used in this recipe such as nutmeg, cinnamon, and cloves combined with honey are most frequently used in desserts, in this chicken recipe, the spices make the dish rich rather than sweet. Serve with plain rice or one of our exotic gluten-free rice dishes. Since chicken is often used when making dinner, you can never have enough good chicken recipes!

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 55 Minutes
Serves icon Serves 4

Chorizo With Basil Cream Sauce Penne – Gluten-Free

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Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 20 Minutes
Serves icon Serves 4

Raspberry Chocolate Mocha Mousse

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Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Beginner
Serves icon Serves 6

Gluten Free Classic Apple Pie

Apple pie is the ultimate home baked treat. The smell of freshly baked apples with a hint of cinnamon cooling in the kitchen will bring back many wonderful memories from your childhood. When it comes to gluten-free apple pie, the crust is important, it has to be tender and flaky. In this easy to make gluten-free apple pie recipe, you will be pleasantly surprised of how delicious this pie is. Choosing the right apples when making an apple pie is the key, they should have a crispy yet tender texture and they should be on the tarter side. To serve, add a dollop of ice cream and enjoy!

Prep Time icon Prep Time 20 Minutes
Difficulty icon Difficulty Moderate
Cook Time icon Cook Time 60 Minutes
Serves icon Serves 8-inch pie

Creole Rice And Beans

This rice and beans dish is seasoned with delicious creole spices and cooked in coconut milk. Serve with fresh mint and a squeeze of fresh lime juice or just as is. Beans are high in fiber and when combined with rice they are a complete protein. Black beans are also a great source of folic acid, magnesium, potassium, and iron

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 35 Minutes
Serves icon Serves 6-8

Gluten-Free One Bowl Raspberry Breakfast Cake

Imagine a gluten-free breakfast cake made entirely in one bowl. All you need is a high-speed mixer, no mess! This tasty gluten-free breakfast cake is moist, packed with raspberries and plenty of zesty fresh lemon flavour. I have added almond flour for protein and fresh lemon juice and raspberries for added vitamin C and antioxidants. This dairy-free breakfast cake is a simple alternative to a traditional muffin

Prep Time icon Prep Time 10 min Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 50 Minutes
Serves icon Serves 8 slices

Gluten-Free Meatless Taco Pizza

Who needs meat when pizza can taste this good without it? This gluten-free meatless taco pizza is topped with black beans, avocado, tomatoes and onions which are combined with a fantastic blend of spices. I promise you won’t miss the meat. Another wonderful thing about this pizza is it takes only minutes to prepare making this an easy healthy weeknight meal that your entire family will love! This pizza goes well with sour cream and salsa

Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 25 Minutes
Serves icon Serves 1 large pizza

Vegan Kale Nacho Chips

Don’t love kale but love chips? Then you must try these healthy zesty kale nacho chips. The kale is deliciously flavoured with spices and then baked to crispy delicious chips. Now you can enjoy crispy chips with health benefits. These naturally gluten-free kale chips are very addictive so it may be a good idea to double the recipe!

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 30 Minutes
Serves icon Serves 5 cups

Gluten-Free Apple Cinnamon Frittata

Frittata is a simple dish prepared in just minutes. In this recipe, I used apples and cinnamon making this frittata taste like an apple pie, without the added fats and grains. Serve for breakfast, brunch, snack or as a dessert with some ice cream. This is another wonderful gluten-free recipe that is low in carbs and acceptable on paleo diet

Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 35 Minutes
Serves icon Serves 4

Baked Cheesy Potato Cakes with Bacon

Everything tastes better with bacon, especially these baked cheesy potato cakes. The potato cakes are deliciously flavoured with cheese, green onions, and sour cream, then baked in a bacon crust and crispy parmesan topping. The recipe is so easy you can almost do it blindfolded. What I love about this recipe is, these potato cakes can be prepared in advance, just pop them in the oven when ready, allowing for a little extra cooking time

Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 45 Minutes
Serves icon Serves 4

Vegan Cream of Super Greens Soup

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Prep Time icon Prep Time 10 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 10 Minutes
Serves icon Serves 4

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Prep Time icon Prep Time 15 Minutes
Difficulty icon Difficulty Easy
Cook Time icon Cook Time 30 Minutes
Serves icon Serves 12 muffins