Dinner
Vegan Gluten-Free Sweet Potato Shepherd’s Pie
This naturally gluten-free vegan shepherd’s pie is loaded with a rich, savory mushroom and black bean filling, sweet corn, peas, carrots, and herbs, all topped with creamy sweet potato mash. As it bakes, the potato topping turns golden and crisp around the ridges while the filling bubbles up underneath. Honestly, it’s hard to tell it’s […]
