Recent Featured Recipes

Gluten-Free Low-Fat Indian Butter Chicken

Prep Time 15 Minutes

Difficulty Easy

Cook Time 35 Minutes

Serves 6

Gluten-Free Low-Fat Indian Butter Chicken – This is the most popular dish in Indian restaurants. Since the recipe is so popular, many home cooks have recreated the butter chicken at home. I am sharing a simplified low-fat version of this incredibly delicious Indian chicken dish. Indian food is well... Read More

Ingredients

6 boneless skinless chicken breasts, cut to large bite size pieces

2 tbsp. coconut oil (for keto use 1/4 cup butter)

1 sweet onion, finely chopped

1 tbsp. GF garam masala

2 tsp. GF ground paprika

2 tsp. GF curry powder

1 (13.5 oz.) can of pure crushed tomatoes

1 (13.5 oz.) can full fat coconut milk

2 tbsp. freshly lime juice

Pinch of cayenne (optional)

1 cup fresh chopped cilantro

Let's Make It

Instant Pot Oxtail Soup Recipe

Prep Time 15 Minutes

Difficulty Easy

Cook Time 60 Minutes

Serves 4

Today I am sharing the very best Instant Pot Oxtail Soup, also known as hearty cold weather soup. Tender falling off the bones beef, herbs and spices, potatoes, celery, onions and carrots cooked in the most flavourful broth. The incredibly tasty Oxtail Soup broth has a kick of balsamic... Read More

Ingredients

3 - 3 1/2 lb. oxtails

1 Tbsp. Extra virgin olive oil

2 medium onions, diced

6 garlic cloves, smashed

2 GF bay leaves

2 tsp. GF dried rosemary or a few sprigs of fresh rosemary

2 GF cloves or 1/4 tsp. GF ground cloves

14.5 oz. pure canned diced tomatoes (I used fire roasted tomatoes)

3 cups of water

1/4 cup GF balsamic vinegar

1 Tbsp. Worchestershire sauce

4 medium carrots, roughly chopped

2 large (1 lb.) Yukon gold potatoes, peeled and roughly chopped

1 celery rib, roughly chopped

Sea salt and GF coarsely ground black pepper

Optional garnish; chopped parsley, fresh rosemary sprigs

Let's Make It

Recent Featured Recipes

Gluten-Free Low-Fat Indian Butter Chicken

Prep Time 15 Minutes

Difficulty Easy

Cook Time 35 Minutes

Serves 6

Ingredients

6 boneless skinless chicken breasts, cut to large bite size pieces

2 tbsp. coconut oil (for keto use 1/4 cup butter)

1 sweet onion, finely chopped

1 tbsp. GF garam masala

2 tsp. GF ground paprika

2 tsp. GF curry powder

1 (13.5 oz.) can of pure crushed tomatoes

1 (13.5 oz.) can full fat coconut milk

2 tbsp. freshly lime juice

Pinch of cayenne (optional)

1 cup fresh chopped cilantro

Let's Make It

Instant Pot Oxtail Soup Recipe

Prep Time 15 Minutes

Difficulty Easy

Cook Time 60 Minutes

Serves 4

Ingredients

3 - 3 1/2 lb. oxtails

1 Tbsp. Extra virgin olive oil

2 medium onions, diced

6 garlic cloves, smashed

2 GF bay leaves

2 tsp. GF dried rosemary or a few sprigs of fresh rosemary

2 GF cloves or 1/4 tsp. GF ground cloves

14.5 oz. pure canned diced tomatoes (I used fire roasted tomatoes)

3 cups of water

1/4 cup GF balsamic vinegar

1 Tbsp. Worchestershire sauce

4 medium carrots, roughly chopped

2 large (1 lb.) Yukon gold potatoes, peeled and roughly chopped

1 celery rib, roughly chopped

Sea salt and GF coarsely ground black pepper

Optional garnish; chopped parsley, fresh rosemary sprigs

Let's Make It

Peruvian Chicken Soup (Gluten-Free)

Prep Time 15 Minutes

Difficulty Easy

Cook Time 30 Minutes

Serves 6 - 8

Peruvian Chicken Soup, known as aquadito de pollo, is a traditional Peruvian chicken soup made with potatoes, poblano peppers, rice, lime juice, carrots, peas, sometimes corn and plenty of fresh cilantro. The soup is a lighter version of chicken chowder. The Peruvian chicken soup is heavy on... Read More

Ingredients

2 Tbsp. Extra virgin olive oil

1 medium white onion, diced

1 large poblano pepper, cored and diced

4 garlic cloves, chopped

2 tsp. GF ground cumin

1 - 2 chili peppers, cored and diced (optional)

2 skinless, boneless chicken breasts, cut into small bite size pieces

1 lb. Yukon gold potatoes, peeled and cut into small cubes

2 large carrots, diced

1 cup frozen or fresh corn

1/2 cup frozen or fresh peas

1/2 cup long-grain white rice

1 bay leaf

1 bunch fresh cilantro, roughly chopped

Juice of 1 large lime

Himalayan salt to taste

Water

Optional toppings: lime wedges, thinly sliced green onions, fresh cilantro, parsley

Let's Make It

About Only Gluten Free Recipes

Our website is ideal for a family with members who have food allergies as well as those in need of a helping hand as they change their lifestyle and commit to cooking with fresh foods and gluten-free ingredients

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Our 15 Best Gluten-Free Holiday Baking Recipes

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Today’s collection features the spirit of holiday baking. This season is all about tradition, which is why we wanted to share our best gluten-free cookie recipes, festive...

13 Creamy Soups to Make This Winter

Soups and Stews, Blog

A bowl of hot creamy soup will take the chill of a cold winter day and bring back the nostalgia of home cooking. Silky, smooth gluten-free soups can...

Round-Up Of Very Best Gluten-Free Muffin Recipes

Sweet Treats Muffins Breads

Today we are showcasing the very best, no fuss, quick to mix up, healthy-ish and super delicious gluten-free muffin recipes. This selection of muffin recipes includes chocolate, bananas,...

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Gluten-Free Blueberry Streusel Coffee Cake

Another insanely delicious Gluten-Free Breakfast Blueberry Streusel Cake to enjoy in the morning with a cup of hot coffee or as anytime healthy-ish snack. This buttery, blueberry studded coffee streusel cake is nothing short of deliciousness. The moist butter flavoured cake is topped with bursting blueberries scented with cinnamon and a crunchy almond […]

Prep Time 15 Minutes

Difficulty Easy

Cook Time 40 Minutes

Serves 16

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Gluten-Free Chicken Pot Pie Soup

Gluten-Free Chicken Pot Pie Soup topped with the flakiest puff pastry biscuits. Not only is this chicken pot pie soup delicious, but it’s also cozy and perfect comfort food for winter nights ahead. traditional chicken pot pie soup recipe, I am keeping this a traditional chicken pot pie soup recipe by using leftover […]

Prep Time 20 Minutes

Difficulty Easy

Cook Time 35 Minutes

Serves 4 - 6

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Gluten-Free Cheesy Mashed Potatoes Biscuits

Gluten-Free Cheesy Mashed Potatoes Biscuits made from leftovers are nothing to frown about! The mashed potato biscuits are light and fluffy, layered with cheese, herbs and, of course, leftover mashed potatoes. When you find a good gluten-free recipe, one that is easy to make using leftovers, what can be better? After Thanksgiving, there are plenty […]

Prep Time 15 Minutes

Difficulty Easy

Cook Time 25 Minutes

Serves 9

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Hot Salmon Dip With Smoked Cheese And Spinach

This Hot Salmon Dip with Smoked Cheese makes for a stunning appetizer. Creamiest hot dip with chunks of salmon, spinach, green onions, garlic, a hint of fresh lemon and infused with the smokiness from the gouda cheese is sure to be a big hit for any occasion. It’s appetizer season, and make-ahead hot dips are […]

Prep Time 15 Minutes

Difficulty Easy

Cook Time 25 Minutes

Serves 4 cups

Let's Make It!

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Recent Featured Recipes

Gluten-Free Low-Fat Indian Butter Chicken

Ingredients

Instant Pot Oxtail Soup Recipe

Ingredients

Recent Featured Recipes

Gluten-Free Low-Fat Indian Butter Chicken

Ingredients

Instant Pot Oxtail Soup Recipe

Ingredients

Peruvian Chicken Soup (Gluten-Free)

Ingredients

About Only Gluten Free Recipes

Our Blog

Our 15 Best Gluten-Free Holiday Baking Recipes

13 Creamy Soups to Make This Winter

Round-Up Of Very Best Gluten-Free Muffin Recipes

Recently Uploaded Recipes

Gluten-Free Blueberry Streusel Coffee Cake

Gluten-Free Chicken Pot Pie Soup

Gluten-Free Cheesy Mashed Potatoes Biscuits

Hot Salmon Dip With Smoked Cheese And Spinach