Recent Featured Recipes

Crispy Tofu With Spicy Ginger Sauce

Prep Time 5 Minutes

Difficulty Easy

Cook Time 10 Minutes

Serves 4 small appetizers

Enticingly delicious, Crispy Tofu With Spicy Ginger Sauce → So few ingredients and only a few minutes of cooking, turns simple tofu into the most flavourful light vegan meal or a snack. Tofu is the milk of soya beans. Rich in protein and virtually tasteless, the silky textured tofu works... Read More

Ingredients

350 g package extra firm tofu, drained and dried with paper towel, cut into 1 1/2-inch cubes

1 Tbsp. Coconut oil

1/4 cup GF low-sodium tamari sauce

1 Tbsp. fresh minced ginger

1 Tbsp. GF sriracha sauce

1 Tbsp. pure maple syrup

1 garlic clove, minced

2 tsp. toasted sesame oil

1 tsp. Rice vinegar

1/2 tsp. tapioca starch

2 green onions (spring) thinly sliced

1 Tbsp. Black sesame seeds for topping (optional)

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Gluten-Free Apple Pie Squares with Almond Butter Caramel

Prep Time 20 Minutes

Difficulty Easy

Cook Time 35 Minutes

Serves 16 squares

If you love a good old-fashioned apple pie but want to keep it simple, try these Gluten-Free Apple Pie Squares with Almond Butter Caramel. The buttery crust is made with oats, a layer of apple cinnamon filling, a perfect crumble and creamy almond butter caramel…need I say more? These... Read More

Ingredients

APPLE PIE FILLING

1 Tbsp. Unsalted butter (* see below for vegan option)

3 medium-large apples (granny smith, honey crisp), peeled, cored and roughly chopped

1 Tbsp. Fresh lemon juice

3 Tbsp. Pure maple syrup

1 tsp. Pure vanilla extract

1/2 tsp. GF cinnamon

Pinch of GF nutmeg

2 tsp. Arrowroot or tapioca starch

CRUST AND CRUMBLE

1 1/2 cup certified gluten-free rolled oats

1 1/4 cups certified gluten-free oat flour

3/4 tsp. Baking soda

1/2 cup pure maple syrup or 1/2 cup packed brown sugar

1/3 cup unsalted butter

1/4 tsp. Sea salt

ALMOND BUTTER CARAMEL

2 Tbsp. Pure creamy almond butter

1 Tbsp. Butter, at room temperature

1 Tbsp. Pure maple syrup

1/2 tsp. Pure vanilla extract (use vanilla only if you are making the cream version)

*for vegan option substitute vegan butter (earth balance) for butter

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Recent Featured Recipes

Crispy Tofu With Spicy Ginger Sauce

Prep Time 5 Minutes

Difficulty Easy

Cook Time 10 Minutes

Serves 4 small appetizers

Ingredients

350 g package extra firm tofu, drained and dried with paper towel, cut into 1 1/2-inch cubes

1 Tbsp. Coconut oil

1/4 cup GF low-sodium tamari sauce

1 Tbsp. fresh minced ginger

1 Tbsp. GF sriracha sauce

1 Tbsp. pure maple syrup

1 garlic clove, minced

2 tsp. toasted sesame oil

1 tsp. Rice vinegar

1/2 tsp. tapioca starch

2 green onions (spring) thinly sliced

1 Tbsp. Black sesame seeds for topping (optional)

Let's Make It

Gluten-Free Apple Pie Squares with Almond Butter Caramel

Prep Time 20 Minutes

Difficulty Easy

Cook Time 35 Minutes

Serves 16 squares

Ingredients

APPLE PIE FILLING

1 Tbsp. Unsalted butter (* see below for vegan option)

3 medium-large apples (granny smith, honey crisp), peeled, cored and roughly chopped

1 Tbsp. Fresh lemon juice

3 Tbsp. Pure maple syrup

1 tsp. Pure vanilla extract

1/2 tsp. GF cinnamon

Pinch of GF nutmeg

2 tsp. Arrowroot or tapioca starch

CRUST AND CRUMBLE

1 1/2 cup certified gluten-free rolled oats

1 1/4 cups certified gluten-free oat flour

3/4 tsp. Baking soda

1/2 cup pure maple syrup or 1/2 cup packed brown sugar

1/3 cup unsalted butter

1/4 tsp. Sea salt

ALMOND BUTTER CARAMEL

2 Tbsp. Pure creamy almond butter

1 Tbsp. Butter, at room temperature

1 Tbsp. Pure maple syrup

1/2 tsp. Pure vanilla extract (use vanilla only if you are making the cream version)

*for vegan option substitute vegan butter (earth balance) for butter

Let's Make It

Gluten-Free Mini Lemon Cakes

Prep Time 15 Minutes

Difficulty Easy

Cook Time 20 Minutes

Serves 12

This Gluten-Free Mini Lemon Cakes recipe is for lemon lovers…the mini cakes are oozing with so much fresh lemon flavour. Finished with a light lemon glaze, these melt in your mouth buttery lemon cakes are sooo good! Since following a gluten-free diet, one sweet treat I always missed is... Read More

Ingredients

1 cup gluten-free all-purpose flour with xanthan gum

2/3 cup fine coconut sugar or granulated sugar

1/2 tsp. Baking soda

1/2 tsp. Sea salt

1/2 cup unsalted butter

1/2 cup fresh lemon juice

1/4 tsp. Pure vanilla extract

1/4 cup sour cream, at room temperature

1 large egg, at room temperature

Zest of one large lemon (1 Tbsp.)

LEMON GLAZE

1 cup GF confectioner's sugar (powdered sugar)

2 Tbsp. Fresh lemon juice

1 Tbsp. Milk

1 tsp. Lemon zest

1/8 tsp. GF turmeric, this adds beautiful colour to the glaze (optional)

1 Tbsp. Unsalted butter

Let's Make It

the very best pizza stuffed portobello mushrooms

Prep Time 15 Minutes

Difficulty Easy

Cook Time 30 Minutes

Serves 4

These are the very best pizza stuffed portobello mushrooms. Just think, we put mushrooms on a pizza, why not put pizza toppings on a mushroom? These low carb mini pizzas are super easy to make and have all the flavours you would enjoy in a pizza except without the... Read More

Ingredients

4 large portobello mushrooms

1/2 cup shredded mozzarella cheese

1 tomato, finely chopped

2 green onions, thinly sliced

1 jalapeno pepper, seeds removed and thinly sliced or 1/2 bell pepper finely chopped

1/4 cup diced ham or thinly sliced pepperoni

1/2 tsp. GF dried oregano

1/2 tsp. GF dried basil

Sea salt and GF ground black pepper to taste

Ultimately you can choose your favourite toppings

Let's Make It

About Only Gluten Free Recipes

Our website is ideal for a family with members who have food allergies as well as those in need of a helping hand as they change their lifestyle and commit to cooking with fresh foods and gluten-free ingredients

Our Blog

31 Most Popular Gluten-Free Summer Recipes

Soups and Stews, Salads, Pasta And Italian, Mains, Desserts

Happy 4th of July Weekend everyone! Sharing our 31 Most Popular Gluten-Free Easy Summer Recipes to inspire you to cook and bake when the temperatures are hot. These summer...

Gluten-Free Father’s Day Recipes…our best collection

Salads, Pasta And Italian, Mains, Appetizers, Desserts

This Father’s Day is a special day to celebrate our dads. This year has been very challenging juggling work and childcare, ensuring your children are healthy and safe, the...

9 Most Downloaded Soup Recipes During Quarantine

Soups and Chowders, Blog

Today I am sharing our Most Downloaded Best Soup Recipes During Quarantine. I know how hard it can be to find tasty and healthy recipes that don’t include gluten....

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Recently Uploaded Recipes

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Gluten-Free Multi-Seed Oat Flour Bread

Gluten-Free Multi-Seed Oat Flour Bread…a light crust on the outside, super soft on the inside, with healthy seeds throughout. The best part, this bread is easy to make and pretty difficult to mess up. Enjoy a couple of slices when making your favourite sandwiches, or if you like sweetness, add butter and jam, or my […]

Prep Time 10 Minutes

Difficulty Beginner

Cook Time 65 Minutes

Serves 1 loaf

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Gluten-Free 3 Layer Blueberry Key Lime Cake 

Gluten-Free Blueberry Key Lime Cake, super creamy, tangy and topped with vanilla blueberry topping. The buttery crust is made from scratch with just a few simple ingredients. And the zesty custard filling is made with only three ingredients. The topping is all about fresh blueberries in a blueberry sauce, hinted with lime juice, vanilla and […]

Prep Time 15 min Minutes

Difficulty Easy

Cook Time 30 Minutes

Serves 8

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Blueberry Maple Coconut Flour Pancakes

Bursting Blueberry Maple Coconut Flour Pancakes…healthy, grain-free, naturally gluten-free, keto-friendly best coconut flour pancake recipe! These coconut flour pancakes are made with a touch of cream cheese, a hint of maple flavour and juicy fresh blueberries. Extra fluffy, lightly sweetened with pure maple syrup and so so good! The gluten-free pancakes are perfect! Nothing beats a good […]

Prep Time 5 Minutes

Difficulty Easy

Cook Time 15 Minutes

Serves 4 medium

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Gluten-Free Tuna Casserole Recipe

Gluten-Free Tuna Casserole Recipe made from scratch. This gluten-free pasta dish is made with fresh ingredients and takes just minutes to whip up…gluten-free noodles baked with tuna in a freshly made creamy mushrooms sauce, cheese, peas, celery and fresh herbs. The crispy topping is a mix of potato chips and cheddar cheese. This tuna casserole […]

Prep Time 15 Minutes

Difficulty Easy

Cook Time 30 Minutes

Serves 6

Let's Make It!

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Recent Featured Recipes

Crispy Tofu With Spicy Ginger Sauce

Ingredients

Gluten-Free Apple Pie Squares with Almond Butter Caramel

Ingredients

Recent Featured Recipes

Crispy Tofu With Spicy Ginger Sauce

Ingredients

Gluten-Free Apple Pie Squares with Almond Butter Caramel

Ingredients

Gluten-Free Mini Lemon Cakes

Ingredients

the very best pizza stuffed portobello mushrooms

Ingredients

About Only Gluten Free Recipes

Our Blog

31 Most Popular Gluten-Free Summer Recipes

Gluten-Free Father’s Day Recipes…our best collection

9 Most Downloaded Soup Recipes During Quarantine

Recently Uploaded Recipes

Gluten-Free Multi-Seed Oat Flour Bread

Gluten-Free 3 Layer Blueberry Key Lime Cake

Blueberry Maple Coconut Flour Pancakes

Gluten-Free Tuna Casserole Recipe

Gluten-Free 3 Layer Blueberry Key Lime Cake 