Better‑For‑You Gluten‑Free Treats: Breakfast Cookies, Donuts & Muffins
Summer mornings just got sweeter—and healthier. Whether you’re planning a sunny brunch, heading out on a road trip, or need a quick grab-and-go breakfast, these easy, gluten-free treats are perfect for the season. From breakfast cookies and donuts to muffins, each recipe is naturally sweetened, made with wholesome ingredients, and includes vegan-friendly options.
Easy Summer Breakfasts Made Better: Wholesome & Gluten-Free Treats
These better-for-you baked goods are designed to fuel your day—without the sugar crash. Packed with fiber, protein, and wholesome ingredients, they’re ideal for anyone looking for delicious, gluten-free, and vegan-friendly breakfast options. Think berry-loaded muffins, soft-baked cookies, and satisfying donuts you can feel good about.
Fresh, Freezer-Friendly & Perfect for On-the-Go
With fresh summer produce at its peak, now’s the time to use juicy berries, ripe bananas, and even low-calorie zucchini. Many of these recipes are freezer-friendly, great for travel, and perfect for poolside snacks or early back-to-school prep. Whether you’re baking ahead or keeping things easy in the heat, these treats make summer mornings simple and delicious.
Better-For-You Gluten-Free: Cookies, Donuts & Muffins
Gluten Free Cowboy Cookies
Gluten-Free Cowboy Cookies: a wholesome, hearty breakfast or snack packed with oats, nuts, coconut, and chocolate chips—perfect for satisfying any sweet tooth!
Gluten-Free Oatmeal Coconut Butter Cookies
Here’s a gluten-free oatmeal cookie recipe everyone will love, made with oats, coconut flakes, sorghum and arrowroot flours, butter, eggs, and a touch of coconut sugar.
6 Ingredient Grain-Free Coconut Chocolate Chip Cookies
These grain-free cookies are rich and satisfying, made with just six ingredients: coconut flakes, almond flour, paleo chocolate chips, maple syrup, vanilla, and butter or coconut oil.
Healthy Morning Cookie – Vegan, Gluten Free
Start your day with a wholesome Gluten-Free Morning Cookie packed with seeds, coconut, oats, dried fruit, nut butter, cacao nibs, and banana. The VERY BEST wholesome cookie.
Gluten-Free Fudgy Brownie Cookies
The BEST Gluten-Free Fudgy Brownie Cookies—rich, chocolaty, and melt-in-your-mouth delicious. Quick and easy to make in minutes!
5 Ingredient Gluten-Free Peanut Butter Chocolate Chip Cookies (Grain-Free, Dairy-Free)
This flourless, dairy-free, gluten-free peanut butter chocolate chip cookie is melt-in-your-mouth delicious—and made with just 5 ingredients!
Gluten-Free Baked Apple Cider Donuts
These sweet baked donuts blend apple cider, fresh apples, flaxseed, and warm spices, then finish with a brown butter glaze and cinnamon-cardamom sugar. Irresistible! Wholesome donuts great any time of the year.
Low-Carb Grain-Free Ham and Cheese Donuts
These savory, low-carb, grain-free Ham & Cheese Donuts are soft, baked (not fried), and toast perfectly—with just 5 net carbs each. Perfect for breakfast or a snack.
Dairy-Free Strawberry Pecan Muffins – Gluten Free
These Gluten-Free, Dairy-Free Strawberry Pecan Muffins are light, moist, and packed with fresh strawberries and a crunchy pecan topping. Naturally sweetened with honey and made with olive oil—they’re easy to make, wholesome and seriously delicious breakfast muffins!
Gluten-Free Chocolate Chip Zucchini Muffins
These wholesome muffins are perfect for breakfast or a snack on the go—and I promise you won’t be able to stop at just one. They taste just like the best chocolate cake, except with added health benefits.
Gluten-Free Chia Muffin With Blueberries
This gluten-free blueberry chia muffin is so moist and tender, you’d never guess it’s hiding zucchini. Almond flour adds a nutty vibe, chia seeds bring the crunch, and lemon and vanilla keep things fresh. Healthy never tasted so sneaky!
Wholesome Gluten Free Banana Apple Muffins – Easy Blender Recipe
Unlike most sweet snacks, these dairy-free muffins use healthy fats and a hint of coconut sugar—a delicious, healthier gluten-free banana apple breakfast!
Snickerdoodle Oat Snacking Cake or Muffin– Gluten Free
Our test kitchen, family, and friends all rave about this cake. Try the protein-packed Snickerdoodle Oat Snacking Cake for breakfast or a wholesome anytime treat. For a fun twist, use a muffin pan to make grab-and-go snacks—perfect for back to school!
Healthy Gluten-Free Morning Glory Muffins
These Healthy Gluten-Free Morning Glory Muffins are packed with fruit, seeds, and veggies—bananas, apples, raisins, carrots, pumpkin seeds, and chia—no added sugar, fat, or dairy!