Gluten-Free Diet Benefits And Risks: Is Gluten The Enemy?
BY MARY LYNCH People living with the celiac disease have no other option but to go gluten-free. However, these days it seems like everyone is cutting gluten left and right, which makes me wonder about gluten-free diet benefits and risks more than ever. Is gluten the bad guy here? Let’s find out together! […]
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Gluten-Free Guide For Beginners
If you have just been diagnosed with gluten-intolerance also called sensitivity, this gluten-free guide for beginners will help you start simply in your journey living gluten-free. Gluten intolerance is the body’s inability to digest or break down the gluten protein found in wheat and certain other grains. The symptoms are similar to celiac disease, but […]
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What Happens if Our Children Eat Too Much Sugar?
Most recent UK survey showed that our kids are getting almost 12-16% of their daily calories from added sugar. As per sugar science, limits of sugar for children vary depending on their age and caloric needs but range between 3-6 teaspoons (12 – 25 grams) per day, translating to a maximum of 5% of their […]
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Gluten-Free Beef & Potato Calzones From Scratch (step by step instructions)
Here is a delicious recipe that I have been working on this weekend. I always wanted to create gluten-free calzones from scratch that were simple enough for anyone to make. Calzone is an Italian oven-baked folded pizza with various fillings. First time I was introduced to calzones was during my travels in the south of […]
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How To Stimulate Your Metabolism
Metabolism, It’s the arrangement of life-managing synthetic changes inside the cells of living life forms. It’s so significant, to the point that it’s reasonable to feel as though it’s outside your ability to control. Here are 10 Tips to Stimulate Your Metabolism Stoking the fire Here’s appreciated news: You may have acquired your mother’s moderate […]
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Gluten-Free Foods To Boost Your Workout Efforts
BY JANE SANDWOOD Did you know that there are a number of world-famous athletes such as tennis star Novak Djokovic who attribute some of their success to their gluten-free diets? While it has long been believed that gluten (such as that found in pasta and bread) are needed to fuel the body during exercise, recent […]
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How to Control Your Child’s Autism with Gluten-Free Diet?
BY DR. MITRAVINDA SAVANUR There are various kinds of developmental disorders with which children are affected and autism spectrum disorders (ASD) need special mention in this regard. In this disorder, the child has problems in communicating and interacting socially. There are other indications of autism spectrum in children as well, including lack of eye contact, […]
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What Knife To Use To Cut Chicken
BY JENNIFER BRANNET Every knife has its functions. Notwithstanding your cooking skill and experience, you still need a good knife for cutting meat. A good kitchen knife is said to be an essential appliance in your kitchen. If you want to put your money on one, make it a chef’s or cook’s knife. A good […]
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Making Breakfast Easy: Fast And Delicious Gluten-Free Recipes
BY JANE SANDWOOD Breakfast is the most important meal of the day. It gives you energy to power you through the morning, and also sets you up for making better food decisions hours later. In fact, people who eat breakfast are 12.3% healthier throughout the day than those who skip it, Fast Company reports. And when you’re […]
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