Keto Cream Of Cauliflower Soup with Sage
- Prep Time:
- 10 min
- Cooking Time:
- 20 min
- Serves:
- 6
Ingredients
1/4 cup unsalted butter
1 large yellow onion, chopped
2 lb. cauliflower florets or 1 large cauliflower trimmed and roughly chopped
3 cups GF chicken stock
2 sprigs fresh sage
2 cups half and half cream
1/4 cup arrowroot flour
Himalayan salt and freshly ground GF black pepper to taste
Topping; chopped fresh sage
Instructions
- In a large pot heat butter over medium heat. Add onions and cook until translucent. About 5 minutes
- Add chicken stock, cauliflower and sage, bring to boil cover and reduce heat to low. Cook for 10 minutes or until the cauliflower is tender. Using a potato masher, mash the cauliflower until it resembles the size of rice
- Whisk together cream and arrowroot flour and add to the soup. While stirring, bring to boil and cook for 2 minutes. Season with salt and pepper
- To serve, top with fresh sage


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