Cabbage Salad with Honey Mustard Dressing

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Average Rating: 5 | Rated By: 5 users

This is a simple and healthy salad, using cabbage, carrots, apples and sweet onion. The honey mustard dressing is light and nicely compliments the sweet apples, making this crispy cabbage salad especially tasty. Serve as a starter or as a side dish


  • ¼ head green cabbage, thinly sliced
  • 2 medium size carrots, grated on a large blade
  • 2 apples, cored and thinly sliced
  • ½ small sweet onion, thinly sliced (use Walla Walla or Vidalia, both are sweet onions and are excellent for salads)
  • 1 Tbsp. sour cream
  • 1 Tbsp. gluten-free mustard
  • 1 Tbsp. raw apple cider vinegar
  • 2 tsp. raw honey
  • 2 tsp. extra virgin olive oil
  • Himalaya pink salt and freshly ground black pepper to taste
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  • In a large bowl combine cabbage, carrots, apples, and onions
  • Whisk together the dressing ingredients and pour over the salad
  • Toss and refrigerate for 20 minutes. Stir just before serving
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