Savoy Cabbage Rolls in Light Curry Sauce
This mildly spiced dish features stuffed Savoy Cabbage Rolls in Light Curry Sauce. Using Indian spices is a great way to elevate your cooking and bring an authentic taste to a warm and comforting home-cooked meal.
the filling and the sauce,
In this naturally gluten-free Indian spiced recipe, the tender savoy cabbage is filled with fresh vegetables, ground chicken or pork, fresh parsley, and seasoned with basil, paprika and black pepper. The healthy cabbage rolls are slowly baked in the most flavourful creamy curry sauce, and the meat and vegetable filling will melt in your mouth. If there is any cabbage that can carry a lush stuffing like in these rolls and still maintain its individually… It’s the savoy cabbage.
The mild curry sauce compliments the delicate flavour of the savoy cabbage blending all the flavours beautifully. The sauce is all about fresh tomatoes, coconut milk and gluten-free chicken broth. The flavours in the sauce come from fresh cilantro, curry powder and fresh lime juice. Honestly, the Savoy Cabbage Rolls are so insanely good! This recipe is made entirely with naturally gluten-free ingredients that you will find in most supermarkets.
what to serve with Savoy Cabbage Rolls in Light Curry Sauce?
I like to serve these healthy rolls with healthy Yam and Sweet Potato Mash….. or with Simple Parsley Rice. However, add a delicious gluten-free naan bread to soak up the sauce, and you have an ideal evening comfort dish for rainy nights at home.
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