Low Carb Cheesy Potato Pie
This Low Carb Cheesy Potato Pie is creamy, cheesy with a bite of garlic flavour. Are you looking for life-changing potatoes? You will love this easy Cheesy Potato Pie recipe. The recipe is super easy to whip up, and each serving has only about 23 net carbs.
This savoury, cheesy dish is gluten-free, grain-free, vegetarian, and deliciously flavoured with two types of cheese.
potato pie – the details…
To make the Cheesy Potato Pie is so easy that even a novice cook can master! First, you cook the potatoes in salted water. Once the potatoes are tender, add them to a food processor with all the ingredients, reserving some cheese for the topping.
The pie is slowly baked, then topped with remaining cheese and baked until the cheesy topping is bubbling. If you don’t have a food processor, no worries, you can use a mixer.
This Low Carb Cheesy Potato Pie is light and fluffy and lightly flavoured with garlic. The cheeses I used are ricotta keeping this savoury dish light and Gruyere for extra flavour.
You can also use sharp cheddar. Both add the flavour needed to make this low-carb dish extra delicious! Whether you are entertaining or having a family dinner, this pie is always a pleaser.
What I love about this Cheesy Potato Pie recipe is, you can prepare it a day in advance and bake it the next day. This Cheesy Potato Pie makes a beautiful addition to your holiday table or when entertaining a large crowd. I often bring this savoury potato dish to a pot luck dinner.
low carb potato side dish is a must for every occasion,
Potatoes are considered comfort food, but potatoes are usually off limits when following a low carb diet. Starchy vegetables such as potatoes offer ample nutrition and should be included in a well-balanced diet. Enjoying potatoes without worrying about the extra carbs is always a treat.
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To keep this a vegetarian meal, serve the Cheesy Potato Pie as a main with a deluxe green bean salad or Mediterranean salad. However, this potato pie goes exceptionally well with Gluten-Free Southern Fried Chicken or Dates Apples and Sage Pork Chops
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