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Simply Collard Greens with Garlic

Published: April 22, 2015 | By: Kristina Stosek
Prep Time Prep Time 10 Minutes
Difficulty Difficulty Easy
Cook Time Cook Time 10 Minutes
Serves Serves 4
Simply Collard Greens with Garlic
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Average Rating: 4.5 | Rated By: 3 users

This simple and healthy side dish takes only minutes to prepare. Collard greens are easy to digest and are high in vitamin A, C and calcium. Adding this delicious superfood to your diet will promote good health. This delicious simple collard greens side is a wonderful addition to a weight loss diet

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Ingredients

  • 1 Tbsp. extra virgin olive oil
  • 1 tsp. sesame oil
  • 2 garlic cloves, chopped
  • 1 lb. organic collard greens (1 bunch), remove the hard part of the stem and cut into thick strips
  • Sea salt to taste

    • Instructions

  • Heat olive oil over medium heat, add sesame oil and garlic and cook until just fragrant
  • Add collard greens and salt and stir to combine. Cover and cook over medium-low heat for 5 minutes. Stir one more time and cook 5 more minutes
  • Enjoy!


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