Gluten-Free Banana Chocolate Chip Bread

star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 4.5 | Rated By: 3 users

Do you love banana bread? Here is a recipe for gluten-free banana chocolate chip bread that is a true winner! This simple to make sweet bread is made with coconut oil, maple syrup, plenty of bananas, carrots and chocolate chips. Combination of these ingredients adds a rich and delicious flavour to this hearty bread. Serve as a snack for lasting energy

 

 

 

Ingredients

  • 1 ¾ cup blanched GF almond flour
  • ¼ cup all purpose GF flour blend
  • 1 Tbsp. GF ground cinnamon
  • ¼ tsp. sea salt
  • 1 tsp. GF baking soda
  • 1 cup GF semi-sweet chocolate chips
  • 3 very ripe bananas, mashed with a fork
  • 2 medium carrots, grated
  • ½ cup pure maple syrup
  • 2 eggs at room temperature, whisked (for egg-free version you can use egg substitute just as good)
  • ½ cup melted coconut oil
  • *As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details

    Instructions

  • Preheat oven to 350 F and line a 6 x 8-inch baking pan with parchment paper
  • In a large bowl mix together dry ingredients
  • In a separate bowl mix bananas, carrots, maple syrup, eggs or (egg sub) and coconut oil
  • Add wet ingredients to dry and mix well
  • Pour batter into prepared baking pan and bake for 45 minutes. Cool completely before serving.
  • Leave a Comment

    No comments yet.

    Add a Rating

    Your email address will not be published. Required fields are marked *

    Similar Recipes

    Gluten-Free Blueberry Banana Bread

    Gluten-Free Blueberry Banana Bread

    If you are on the hunt for that perfect gluten-free banana bread, search no further. The banana bread recipe is a very popular breakfast bread. Think moist bread lightly sweetened with ripe bananas and plenty of delicious blueberries throughout each slice.     only healthy ingredients in this gluten-free blueberry banana bread recipe… However, not […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 55 Minutes
    Chai Spiced Banana Bread Gluten-Free

    Chai Spiced Banana Bread Gluten-Free

    Healthy Gluten-Free Chai Spiced Banana Bread. An excellent way to use up overripe bananas is to make banana bread. In this recipe, I wanted more flavour than just bananas, so I added my favourite blend of chai spices such as cinnamon, nutmeg, cardamom and fresh ginger. Don’t have ripe bananas? No problem, you can ripen […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 45 Minutes
    Serves icon Serves 1 loaf