Super Easy Salmon Salad

This super easy wild salmon salad is hearty yet light without the mayo, salmon is packed with omega-3s and protein, and the greens, onion, avocado, celery, lemon juice, and cilantro are loaded with vitamins, antioxidants and fiber. With this lunch, you do not have to add bread or soup because you will be pleasantly full for hours.



2 x (6 oz.) canned wild salmon
½ organic red onion, chopped
½ cup organic cilantro, chopped
½ cup organic fresh lemon juice
1 stalk organic celery, diced
1 tbsp. extra virgin olive oil
1 tbsp. GF mustard
Sea salt and organic GF freshly ground black pepper
4 cups of your favourite organic greens
1 avocado (optional)
¼ cup GF balsamic vinegar


Add salmon, onion, cilantro, lemon juice, celery, olive oil, mustard, sea salt and black pepper into a large bowl and combine well
Divide greens and avocado evenly on to four plates and drizzle with balsamic vinegar
Top with salmon mix

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