Tandoori Roasted Sweet Potato Wedges With Raita – Vegan
Tandoori roasted sweet potato wedges with raita are beyond addicting. They are roasted with Indian spices, so there is plenty of flavours. The sweet potato wedges are soft on the inside and crispy on the outside. And, you have probably guessed it by now, these sweet potato wedges are easy to make and as an added bonus healthy. Serving the sweet potato wedges with raita takes them from simple sweet potatoes to an amazing healthy snack.
Raita is an Indian side dish of yogurt containing chopped cucumber, mint or cilantro and spices. The cooling savoury yogurt is just what these tandoori sweet potato wedges need. I find that baked sweet potatoes have a lot more flavour than fried, plus you don’t have that extra unwanted oil. I am so excited to share this simple, tandoori roasted sweet potato wedges with raita recipe with you, especially this time of year because finger food is very popular during football season and baseball playoffs.
The best part, the sweet potato wedges are eaten with your hands, so no extra dishes just plenty of napkins. This is my favourite roasted sweet potato dish! For more Indian inspired meals, check out our complete selection of gluten-free Indian recipes. Enjoy!
*As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details
Leave a Comment
Add a Rating
Healthy Crispy Parsnip Chips Recipe
Don’t tell the kids these are parsnip chips they will love them! The sweet flavour of parsnips makes the chips super tasty. If you are looking for low-fat tasty chips this recipe is for you. This is a wonderful healthy snack for the entire family, the health benefits of parsnip are incredible Read More
Baked Cheesy Crispy Fries
Crispy fries are always popular, especially if they are combined with cheese, yum!! This simple baked cheesy fries recipe is surely going to be a big hit at your house, especially during football season. The fries are flavoured with herbs and baked with cheese until crispy. A simple gluten-free snack that everyone will love! Read More
Gluten-Free Baked Zucchini Fries
These baked zucchini fries are lightly spiced with a crunchy Parmesan coating. Most zucchini fries are high in fat because they are deep-fried. In this recipe, they are baked making them lower in fat and calories. Serve as a healthy snack or an appetizer. Careful, these fries are very addictive so make extra! Read More