Gluten Free English Crispy Fried Fish









Crispy fried fish and chips are one iconic dish that the UK is known for worldwide. This gluten-free crispy fried fish is simple to make and is adored by fish lovers.
English Crispy Fried Battered Fish the gluten-free way!
Keeping up with tradition, the gluten-free batter that coats the fish is crisp, and the fish is moist and flaky.
When it comes to English fish and chips, this recipe is probably the most coveted one.
Serve with our famous coleslaw with mint dressing, and our healthy baked sweet potato fries.
If you feel adventurous, you can substitute the club soda for gluten-free beer to make the batter extra crispy!
Ingredients
*As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details
Instructions
Leave a Comment
2 Responses to Gluten Free English Crispy Fried Fish
Add a Rating
Similar Recipes

Easy Parmesan Crusted Halibut Recipe
Cooking fresh fish doesn’t get any easier than this. The tender halibut is coated with delicious crispy Parmesan crust and cooked to perfection. Serve with cabbage salad or one of our delicious rice dishes Read More





Caribbean Fish Curry Recipe
Caribbean Fish Curry, this tasty curry dish, is made with white fish, tomatoes, bell peppers, carrots, cabbage, potatoes, onions simmered in a light coconut curry sauce. The spices that bring out the deliciousness of the fresh fish and vegetables are cumin, curry powder and garlic. In the end, a good splash of fresh lime juice […] Read More





Creamy Salmon Pasta – Gluten Free
Need a quick healthy gluten-free pasta dinner recipe? Look no further. This creamy salmon pasta dish is a gluten-free meal made in under 30 minutes. The creamy sauce is filled with seared fresh salmon, zucchini and cherry tomatoes. The creaminess comes from coconut milk and cheese. This is not your typical gluten-free Italian […] Read More




Fab fish recipe! Skipped rice flour and added lemon zest! Also subbed baking soda for club soda.
thank you Kris for sharing!