Gluten Free Buckwheat Apricot Muffins









These gluten free buckwheat apricot muffins are simple and wholesome. The buckwheat and naturally sweet apricots add a lot of flavour to these light and moist muffins. These tasty muffins make a great companion to a cup of coffee for breakfast or as a late afternoon snack. Apricots are low in calories and rich in fiber making this fruit a good choice for weight loss diet. When apricots are out of season, you can replace them with virtually any fruit in this recipe
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