Gluten Free Coconut Key Lime Cupcakes

star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 5 | Rated By: 1 users

You would never know that these are gluten free coconut key lime cupcakes. They have a dreamy consistency that will melt in your mouth and are very addictive. The cupcakes can be made with or without the icing because both versions are fabulous and effortlessly scrumptious

Ingredients

  • 3 large eggs, room temperature
  • ½ cup melted coconut oil
  • 1/3 cup pure maple syrup
  • 1/3 cup coconut milk (not canned)
  • 1 Tbsp. fresh lime juice
  • ½ cup coconut flour
  • 1/3 cup unsweetened shredded coconut
  • ½ teaspoon Himalayan pink salt
  • ½ teaspoon baking soda
  • FOR THE ICING
  • 1 cup heavy cream or for dairy-free option use coconut cream
  • 1/3 cup pure maple syrup
  • 1 tsp. vanilla extract
  • Zest of 1 lime
  • Instructions

  • Preheat oven to 350 F and line cupcake pan with paper liners
  • In a medium bowl using a hand blender, mix eggs, coconut oil, maple syrup, coconut milk and lime juice
  • Blend in coconut flour, shredded coconut, salt and baking soda
  • Spoon cupcake batter into each cupcake liner about ¾ way up and bake for 20 – 25 minutes
  • FOR THE ICING
  • In a large bowl, whip the cream, maple syrup, vanilla and lime zest with a hand held mixer until cream forms soft peaks
  • Frost cooled cupcakes with icing


  • Leave a Comment

    No comments yet.

    Add a Rating

    Similar Recipes

    Flourless Chocolate Cheesecake Cupcakes

    Flourless Chocolate Cheesecake Cupcakes

    When it comes to chocolate cheesecake, smaller portions are always welcome such as these cupcakes. These gluten free flourless chocolate cheesecake cupcakes may look complicated but are simple to make. A small delectable dessert such as these morsels, everyone will love. The small cupcakes are especially popular at Valentines. Enjoy!             […] Read More

    Prep Time icon Prep Time 15 Minutes
    Serves icon Serves 8
    Gluten Free Banana Cream Cupcakes

    Gluten Free Banana Cream Cupcakes

    In this recipe, a tasty, moist banana cupcake lightly flavoured with lemon zest is topped with a spoonful of cream frosting. For a cupcake to be a cupcake, it needs frosting, but this cupcake is just as delicious without it Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 20 Minutes
    Gluten Free Cupcakes with Mocha Frosting

    Gluten Free Cupcakes with Mocha Frosting

    Just imagine moist and tender cupcakes topped with light and fluffy mocha frosting. This gluten free cupcake recipe is simple to make and takes only minutes to whip up. Enjoy! Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 20 Minutes
    Serves icon Serves 12