Gluten-Free Coconut Lemon Custard Pie

Easiest Gluten-Free Coconut Lemon Custard Pie. There is no crust, only a layer of heavenly coconut lemon custard. This gluten-free pie is probably one of the easiest dessert recipes you can make.

Gluten free coconut lemon custard pie is a blender recipe!

All you need is a blender to make this most delicious custard pie. The coconut custard is creamy, not too sweet, with a hint of fresh lemon flavour. This gluten-free dessert recipe is for one of those times when you don’t have a lot of time for baking.

only 10 minutes of prep time to make a coconut lemon custard pie

For this Gluten-Free Coconut Lemon Custard Pie recipe you will need a blender and 10 minutes of prep time, then bake and chill. I can’t tell you how delicious this pie is and with almost no effort at all.

I love the custard pie just the way it is, enjoying the pure flavours of coconut and fresh lemon. But feel free to add whipped cream or fresh fruit, especially when the company is coming.

easy cleanup

This coconut lemon dessert is a must have recipe, especially when you are looking for something fast and easy. Did I mention the cleanup? Only a blender isn’t that just the best! Love pies? Check out these gluten-free pie recipes