Grain Free Apricot Banana Loaf









This gluten free, paleo apricot banana loaf is made without added sweeteners or grains. The apricots and bananas are all that was needed to sweeten this healthy loaf. The loaf is topped with raw walnuts giving it a tasty, crunchy topping. This delicious snack is high in protein and fiber keeping you full and energized for hours. What a wonderful addition to your kid’s lunch box or a late afternoon snack. For breakfast, add some cheese or jam making it a nice change to a simple muffin
Ingredients
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