Back to Desserts

Gluten Free Chocolate Lava Muffins

Published: December 31, 2016 | By: Kristina Stosek
Prep Time Prep Time 15 Minutes
Difficulty Difficulty Easy
Cook Time Cook Time 10 Minutes
Serves Serves 8
Gluten Free Chocolate Lava Muffins
star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 5 | Rated By: 9 users

If you are on the hunt for that perfect chocolate dessert, look no further. For chocolate lovers, this dessert recipe is a must try. Gluten free chocolate lava muffins are light with a gooey chocolate center. This is a stunning dessert that will satisfy anyone’s chocolate craving and impress your guests every time. Once you prepare the batter, all you need is ten minutes of baking time. I have made this dessert many times, and each time it has been a big hit. Serve as is or with a dollop of cream or fresh berries

Printer Friendly

Ingredients

  • 8 oz. gluten free semi-sweet chocolate chips or chocolate bar
  • ½ cup unsalted butter
  • 1 tsp. dark rum or pure vanilla extract
  • ½ cup coconut sugar
  • 2 Tbsp. sweet sorghum flour
  • 1 Tbsp. arrowroot powder
  • ¼ tsp. sea salt
  • 4 large eggs
  • butter or non-stick cooking spray for coating muffin pan
  • 1 Tbsp. pure cocoa powder
  • Powder sugar for dusting (optional)

    • Instructions

  • Preheat oven to 375 F
  • In a small glass or metal bowl over pot of boiling water, melt chocolate and butter together. Add rum/vanilla and stir. Remove from the heat
  • In a separate bowl combine coconut sugar, flour, arrowroot powder and sea salt
  • Add dry ingredients into chocolate and mix with an electric mixer until smooth
  • Add one egg at a time and beat until creamy
  • Spray muffin pan with cooking spray and dust with cocoa powder. Spoon batter into muffin pan ¾ full
  • Bake for 10 - 11 minutes. The muffins should be gooey in the middle. Invert on a baking sheet and immediately transfer onto a serving dessert plate. Dust with powder sugar if desired. Serve immediately


    • Leave a Comment

    No comments yet.

    Add a Rating

    Similar Recipes

    Gluten Free Fruit Nut Coconut Chocolate Muffins

    Gluten Free Fruit Nut Coconut Chocolate Muffins

    These deluxe gluten free muffins are quick and simple to make. The healthy muffins are also low fat, yes hard to believe with all the goodies in them. You can make the batter in advance and bake the muffins when needed. The batter will keep refrigerated up to 3 days. This recipe makes 4 large […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 30 Minutes
    Serves icon Serves 4-6
    Flourless Chocolate Ganache Mini Cake

    Flourless Chocolate Ganache Mini Cake

    For chocolate lovers, it does not get any better than this flourless chocolate ganache mini cake! When following a gluten-free diet, making desserts can be challenging, but you will love this recipe because it is super easy to make. This after dinner melt in your mouth chocolate indulgence can be made up to 24 hours […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 25 Minutes
    Serves icon Serves 6
    Flourless Chocolate Truffle Cake

    Flourless Chocolate Truffle Cake

    For you chocolate lovers there is nothing better than this gluten-free flourless chocolate truffle cake. This fabulous dessert is oozing with chocolate throughout. On rare occasions, it is ok to indulge in rich desserts such as this chocolate truffle cake and since we are indulging add some ice cream and fresh berries. Enjoy Read More

    Prep Time icon Prep Time 20 Minutes
    Difficulty icon Difficulty Intermediate
    Cook Time icon Cook Time 60 Minutes
    Serves icon Serves 6-8
    © Copyright 2019 Only Gluten Free Recipes. All Rights Reserved. Privacy Policy, Disclosure. Designed & Developed by GuaranteedSEO.