Vegetarian & Vegan
Eating a vegetarian or vegan diet doesn’t mean that you have to sacrifice flavor or miss out on your favorite recipes. Our gluten free vegetarian and vegan recipes include muffins, snacks, hearty soups, decadent desserts, and much more. So get ready for a delicious journey – we have something for everyone!
Easy Mexican Corn Salad
Preparation Time: 10
Cook time: 15
Serving Size: 6
Mediterranean Vegetable Pie – Grain Free
Preparation Time: 15
Cook time: 60
Serving Size: 6
Roasted Stuffed Poblano Peppers
Preparation Time: 15
Cook time: 20
Serving Size: 6
30-Minute Thai Carrot Soup – Vegan
Preparation Time: 10
Cook time: 20
Serving Size: 6
Nutella Overnight Oats With Graham Crackers
Preparation Time: 5
Cook time: 0
Serving Size: 4
Southwest Black Bean Rice Salad
Preparation Time: 15
Cook time: 0
Serving Size: 8
Baked Goat Cheese and Cranberries Balls – Gluten Free
Preparation Time: 15
Cook time: 12
Serving Size: 16
Gluten Free Spinach Balls: A Healthy Twist on a Classic Appetizer
Preparation Time: 15
Cook time: 25
Serving Size: 18-24
Best 4 Ingredient Flaxseed Bread – Gluten Free
Preparation Time: 10
Cook time: 55
Serving Size: 8-inch round bread
Vegan Pumpkin Chili
Preparation Time: 15
Cook time: 35
Serving Size: 6
Gluten Free Portuguese Bread
Preparation Time: 15
Cook time: 70
Serving Size: 1 loaf
5 Ingredient Maple Shortbread Oat Bar
Preparation Time: 10
Cook time: 45
Serving Size: 12 - 16