Hot Camembert Dip Recipe

Published on Dec 08, 2016

  by   Kristina Stosek

11 reviews

Prep Time: 5 minutes Cook Time: 15 minutes Serves: 6-8
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Indulge in this tasty baked Camembert cheese infused with unexpected flavours. The hot melted Camembert is made with walnuts, cinnamon, cranberries, rosemary and a hint of garlic.

To add some sweetness, I added fresh orange juice and honey. The well balanced array of flavours is what makes this hot cheese dip unforgettable.


hot camembert dip in a skillet


The best part, this dip is super easy to make. Last minute guests? No problem, this delicious hot dip takes only five minutes to put together, and when ready, pop the cheese in the oven for fifteen minutes. It’s that simple, enjoy!

For a selection of easy, gluten-free appetizers click here->

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