Roasted Veggies And Sweet Miso Noodle Salad
Prep Time 15 Minutes Difficulty Easy Cook Time 15 Minutes Serves 2-4
When it comes to a tasty, healthy salad, it is all about the dressing and balance, not too much of one thing. In the summer months particularly, this Japanese inspired salad is refreshing because it is served cold. The sweet miso adds tremendous flavour to this comforting salad that is enjoyed for its simplicity. Serve as a starter, side or a main. This salad has been voted the best gluten free summer salad recipe in our test kitchen
Ingredients
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