Gluten-Free Peking Style Chicken
Fingerlicking Peking Style Chicken. I know the recipe sounds complicated, but it’s not. This dish originates from Beijing and is traditionally made with a duck.
I wanted to use chicken in this Peking-style recipe because it is simpler and faster.
The simple details for Peking style chicken recipe!
To make this gluten-free exotic chicken dish is super easy. First, mix the ingredients for the sauce, then coat the chicken and bake. How easy is that?
To make this Peking-style chicken recipe into an appetizer, use chicken wings and reduce the baking time by about 5 – 7 minutes.
The Peking-style wings are always a huge hit when entertaining a large crowd or during sports events like the Super Bowl. Enjoy!
You will find more gluten-free chicken recipes here->.
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