Gluten-Free Cinnamon Buns with Walnuts and Raisins
Enjoy these tasty, gluten-free Cinnamon Buns with Walnuts and Raisins for breakfast, brunch or anytime snack.
In this most delicious bun recipe I included walnuts and raisins. Both the walnuts and raisins are are rich in protein, fiber, and iron, adding goodness to this gluten-free cinnamon bun recipe.
♥ Dairy-Free Option.
If you are dairy-intolerant you can replace butter with coconut oil, milk with diary-free milk like rice, almond or coconut. And for the cream cheese, use coconut cream.
These delightful buns are best served slightly warm. If you have any leftovers for the next day, pop them in the microwave for about 15 seconds. They will be warm and delicious!
Love baking? Check out these gluten-free muffin recipes 🙂
Leave a Comment
Add a Rating
Skillet Strawberry Cobbler with Cinnamon Cream Cheese Biscuits (Gluten-Free)
Yes, it’s Friday, and this calls for a gluten-free Sunday brunch recipe! Yesterday I was at Whole Foods supermarket and saw these beautiful organic sweet strawberries, and they were on sale. Can you believe it? This time of the year buying such beautiful fresh organic strawberries and on sale…wow! So this is how I ended […] Read More
Gluten-Free Strawberry Shortcakes
Buttery, flaky and perfect Gluten-Free Strawberry Shortcakes – filled with juicy sweet strawberries and a lightly flavoured whipped cream, these classic gluten-free strawberry shortcakes are a perfect summertime treat! What I love about these shortcakes they are simple to make, using pantry staples and every bite is filled with whipped cream and juicy strawberries 🙂 […] Read More
Pull Apart Sticky Pumpkin Spice Buns – Gluten Free
How wonderful to have this treat on Thanksgiving morning. Warm, buttery, sticky pumpkin spice buns, they are so good straight from the oven. The aroma in the kitchen while they are baking, is intoxicating! There is something about pumpkin spice and sticky buns on Thanksgiving. The buns can be prepared the night before, making this […] Read More