Gluten Free Chicken Cordon Bleu Casserole

This gluten free chicken cordon bleu casserole is based on the original chicken cordon bleu recipe. The difference is, no frying and without the extra work. This gluten free dinner casserole is delicious and should appeal to the novice as well as the seasoned lover of French food. This easy to make casserole is always a big hit with kids. Serve with light salad, steamed veggies or mashed potatoes

Ingredients

1 Tbsp. extra virgin olive oil
4 skinless boneless chicken breasts, cut into 1-inch thick strips
8 oz. gluten free ham slices, roughly chopped
1 cup cream
1 ¼ cups grated Swiss cheese, divided
1 Tbsp. gluten free Dijon mustard
2 tsp. GF dried basil, divided
1 tsp. GF garlic powder, divided
½ tsp. sea salt
½ tsp. GF ground black pepper
½ cup gluten free bread crumbs

Instructions

Preheat oven to 375 F and brush 8x10-inch casserole dish with olive oil
Season chicken with salt. Place half the chicken slices on the bottom of the casserole dish, then layer with half the ham. Repeat the layers ending with ham
In a medium size saucepan whisk together cream, 1 cup of cheese, Dijon mustard, 1 tsp. basil, ½ tsp. garlic, ¼ tsp. and black pepper. Cook over medium heat until the sauce starts to thicken. Pour sauce over the casserole and sprinkle with remainder of the cheese
Combine bread crumbs with ½ tsp. basil, ½ tsp. garlic powder and ¼ tsp. black pepper and sprinkle over top of the casserole. Bake for 45 minutes


Similar Recipes

Gluten-Free Schnitzel Bites

Schnitzel bites are one of the best-loved snacks. They are tender chicken breasts encased in crunchy coating. Serving them as finger food with mustard is popular or add a small salad when serving them for lunch.   Read More

Prep Time 15 Minutes
Difficulty Moderate
Cook Time 20 Minutes
Serves 4

Chicken Alla Calabrese – Gluten-Free

Calabrese sauce originates in southern Italy and gives this chicken dish exceptional flavour. The chicken is layered with ham, tomatoes and buffalo mozzarella and is smothered in a delicious red pepper sauce then baked to perfection. Serve it up with gluten-free pasta, parsley rice or mashed potatoes. Read More

Prep Time 15 Minutes
Difficulty Easy
Cook Time 40 Minutes
Serves 4

Chicken Parmesan Stuffed With Artichoke In Tomato Basil Sauce -Gluten-Free

These tender chicken breasts are stuffed with amazing artichoke stuffing, then wrapped in ham and baked in creamy tomato basil sauce. This recipe will impress your family and friends every time. Serves 4 Read More

Prep Time 15 Minutes
Difficulty Intermediate
Cook Time 30 Minutes
Serves 4
© Copyright 2017 Only Gluten Free Recipes. All Rights Reserved. Designed & Developed by GuaranteedSEO