Very Best Gluten-Free Apple Fritter Bread

32 Reviews
Published Sep 1, 2021 ∙ Kristina Stosek

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This Gluten Free Apple Fritter Bread recipe is our pride and joy! The soft, quick bread is filled with sweet cinnamon apples and drizzled with a light glaze — making this our best gluten free apple bread recipe!

WHAT IS GLUTEN FREE APPLE FRITTER BREAD?

This apple fritter bread is a gluten free sweet bread that combines fresh apples, warm cinnamon spice, and a drizzle of lightly sweetened cinnamon glaze. The moist and tender crumb is studded with chunks of apples, adding a burst of fresh apple flavor to every bite.

apple fritter bread with a glaze and flowers

 

I’ve wanted to make this gluten-free apple fritter bread recipe for a very long time. I’ve made crust-free apple pie and breakfast apple cakes, but this apple fritter bread is the best recipe yet!

Apples make everything taste better, and add delicious flavourful juices to baked goods and savoury dishes.

apples in a bowl and sliced apples

GLUTEN FREE APPLE FRITTER BREAD RECIPE

I like to use Honeycrisp apples because of their sweetness. You can peel the apples or not, it all depends on you. I peeled mine because I prefer them without the peel’s texture on the apples. Once you core the apples, roughly chop them.

THE SIMPLE GLUTEN FREE BATTER

I wanted to stick to a quick-bread recipe. This means only one flour. So, I used a gluten-free flour blend that is mainly rice-based, such as the Bob’s Red Mill. I tried other blends, however, this blend worked the best!

 

gluten-free apple fritter batter in a pan lined with parchment paper

 

To make the batter is super simple. First, cream butter with sugar. I used coconut sugar because it is slightly healthier than brown or granulated sugar. But let’s be honest, sugar is sugar, so always use it sparingly.

Next, beat in eggs and vanilla. I used one and a half teaspoons of vanilla in this batter, which is half a teaspoon more than I would generally use. The reason is, the extra vanilla flavor goes exceptionally well with apples.

Once the wet mixture is ready, stir in flour mixed with baking powder and some milk. The gluten-free quick-bread batter is now ready.

 

sliced apples topped with cinnamon sugar

THE CINNAMON FLAVORED APPLES

To add that great sweet cinnamon flavor to the apples, I mixed coconut sugar with cinnamon and used half of it to blend in with the apples. Sometimes I add a pinch of cardamom or nutmeg. That’s because I love the flavor, and the spice adds a new dimension to the apples.

 

cake batter topped with sliced apples and cinnamon sugar in a loaf pan

LAYER THE APPLES

The apples are then layered between the batter and on top. To finish off the apple fritter bread, I added an extra sprinkle of cinnamon sugar over the top.

be patient when baking gluten free apple fritter bread

This apple fritter bread recipe takes one hour to bake, a little longer than most quick-breads. The reason for this is the apples. I wanted to make sure that the batter encasing the apples is fully baked.

 

baked gluten-free apple fritter bread decorated with flower

THE CINNAMON GLAZE

This is the simplest glaze and adds the final touch to this gluten-free sweet bread. But I wanted more than just white sugar glaze, so I added a pinch of cinnamon.  The lightly scented cinnamon glaze soaked into the bread-making everything beyond delicious.

 

cinnamon glaze over baked apple bread, gluten-free

 

This is a spectacular gluten free sweet apple treat! If this gluten free sweet bread doesn’t persuade you to try it based on the deliciousness and easiness of this recipe, then think healthy apples!

 

slices of apple fritter bread on a plate with a flower

The Health Benefits of Apples

Apples offer a wealth of health benefits. According to EVERY DAY HEALTH, they can help lower high cholesterol and reduce blood pressure.

Rich in dietary fiber, apples aid digestion, support a healthy immune system, and are a diabetes-friendly fruit. Additionally, they are packed with antioxidants. So, it’s true: an apple a day may indeed keep the doctor away!

best month for apple picking

September is the month to try new gluten free apple recipes. Freshly picked apples are the best for baking. Especially pies, cakes, muffins and sweet bread. Nothing beats an apple that has just been picked from the apple orchard. The flavour, texture and aroma of crispy fresh apples are the best!

 

half a slice of an apple fritter bread on a plate with a fork

Why We Love Gluten-Free Apple Fritter Bread

Apple fritter bread is a wholesome sweet treat that has the perfect balance between sweetness and the rich flavor of apples, enhanced by warm cinnamon flavor. The texture is moist and tender, with delicate pieces of apple throughout. The glaze adds an extra touch of indulgence, making this bread not only nutritious but also irresistibly delicious. A must-try for any apple lover!

This recipe is part of our most-loved gluten-free collection. Explore the gluten-free recipes readers can’t get enough of.

Let’s Connect!

Meet Kristina. Passionate about creating delicious, innovative gluten free recipes, and author of two cookbooks.

Be sure to FOLLOW US on FACEBOOK or, check us out on PINTEREST. And don’t forget to sign up for our newsletter. We always have something new and exciting for you! 

Many thanks!

Kristina x

Very Best Gluten-Free Apple Fritter Bread

32 reviews
Published Sep 1, 2021 · Kristina Stosek
Prep Time:
10 min
Cooking Time:
60 min
Serves:
1 loaf

Ingredients

1 1/2 cups (204 g) gluten-free all-purpose flour blend (preferably rice-based) I used this one
2 tsp. GF baking powder
1/2 cup salted butter, softened (if you are using unsalted, add 1/4 tsp. sea salt)
1 cup fine coconut, brown or granulated sugar, divided (I used coconut)
2 large eggs, at room temperature
1 1/2 tsp. Pure vanilla extract
1/2 cup milk of choice, at room temperature
2 large apples, peeled, cored and roughly chopped (I used Honeycrisp)
1 1/2 tsp. GF ground cinnamon
CINNAMON GLAZE (optional)
1/2 cup GF confectioners sugar (powdered sugar)
1/4 tsp. GF ground cinnamon
1 Tbsp. Milk of choice

Instructions

  1. Preheat oven to 350 F and line a standard loaf pan (8.5 x 4.5-inch) with parchment paper or spray the pan with cooking oil
  2. Whisk together flour with baking powder
  3. In a medium bowl, using an electric mixer, cream together butter with 2/3 cups of sugar. Beat in eggs and vanilla.
  4. Add flour mixture and milk to the egg mixture and using a spatula mix until just combined.
  5. Mix the remaining 1/3 of a cup of sugar with cinnamon. And toss the chopped apples with 1/2 the cinnamon sugar
  6. Spread 1/2 of the batter into the loaf pan. Scatter 1/2 of the apples over the batter, then dollop the remaining batter over the apples and top with the remaining apples. Press the apples slightly into the batter and sprinkle with remaining cinnamon sugar.
  7. Bake for 45 minutes, then cover the bread with foil paper and continue baking 15 more minutes. Cool in the pan for 10 minutes before transferring the bread onto a wire rack to cool.
  8. In a small bowl, combine the glaze ingredients until smooth. Drizzle over cooled bread. Enjoy!

Nutrition Info

  • Nutritional Value per Slice (1/10) does not include glaze | Calories: 190 | Total Fat: 8g | Sodium: 100mg | Total Carbohydrates: 29g | Dietary Fiber: 2g | Sugars: 10g | Protein: 3g | Note: This calculation is approximate and can vary based on specific brands and variations in ingredient quantities.

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Comments

  1. Roberta

    this was soooo good! Thank you

  2. Kristina

    I am glad you enjoyed it! thank you

  3. Mary

    Made this for breakfast this morning. My non-gluten free family loved it. I definitely will be making this again.

  4. Kristina

    Mary, thank you for letting us know, it is always nice to hear!

  5. Anna Tejada-Lambeth

    DEEEEEEEELICIOUS! I’ve missed Apple fritters for 14 years until now! Sooooo good

  6. Kristina

    thank you Anna.

  7. Nancy

    This apple bread is a winner! I've made it several times and my family and extended family love it! A definite keeper. Thank you!

  8. Kristina

    thank you Nancy, I am so happy to hear that!

  9. Susan knight

    Made this for Easter brunch. YUM! Everyone loved it, will be making this again.

  10. LatestmodApks

    I just made this bread last night and it's absolutely delicious! The gluten-free flours worked so well together and the addition of apples was perfect. My family loved it and I'll definitely be making it again soon.

  11. Rick

    Wow, I'm still dreaming about the delicious apple fritter bread I made using your recipe! The combination of textures and flavors was absolutely perfect. I also appreciate that your instructions were clear and easy to follow. I'll definitely be making this again soon

  12. Neet and Angel apk

    Wow, this gluten-free apple fritter bread looks amazing! I've been searching for a recipe that captures the essence of traditional apple fritters, and this one looks like it does just that. Can't wait to try it out!

  13. Makayla

    amazing!

  14. Mp3paw.nu

    I just made this Gluten-Free Apple Fritter Bread, and it turned out amazing! The flavors are incredible, and it was so easy to follow the recipe. Thank you for sharing this delightful treat! I can't wait to make it again! ✨

  15. Kristina

    Thank you for sharing, that's wonderful to hear x

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