Vegan White Bean Soup with Kale
This classic white bean soup is a nourishing and comforting winter soup. The gluten-free vegetarian soup is everything it should be, healthy, hearty and simple to make.
When the cold weather sets in there is nothing more comforting than a hot bowl of hearty white bean soup. I have also added kale a well-known superfood to this tasty soup, for the many health benefits kale has to offer.
To finish this meal, I serve this vegan white bean soup with pull-apart soft rolls with rosemary. You will love this warm, cozy and hearty soup for any night of the week.
*As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details
Leave a Comment
Add a Rating
Country Split Pea Soup Recipe
This pea soup recipe is gluten-free and budget friendly. The peas are slowly simmered with vegetables and spices in a vegetable broth. Split peas are high in fiber, protein, magnesium, and iron making them a healthy addition to a well-balanced diet. Read More
Creamy Creole Black Bean Soup
Don’t be fooled by the simplicity of this Creamy Creole Black Bean Soup. Slightly spicy and creamy, this soup will wake up almost any palate. Be sure to make more than you need, for this soup tends to disappear quite quickly. Read More