Rustic Roasted Fennel

star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 3 | Rated By: 1 users

Fennel is low in calories and has a very rich source of potassium, fiber, electrolytes, vitamin C and also helps with digestion. This slowly roasted fennel recipe brings out a tasty rustic flavour of this superfood. Serve as a side or a snack

Ingredients

  • 2 large organic fennels
  • 2 tbsp. extra virgin olive oil
  • ½ tsp. Himalayan pink salt
  • 1 tsp. freshly ground black pepper
  • Instructions

  • Preheat oven to 400 F
  • To clean fennel, cut bottom and top off leaving just the bulb and then slice acrros into ½ inch pieces
  • Place fennel on a baking sheet lined with parchment paper, drizzle with olive oil and season with salt and pepper
  • Bake for 30 minutes then turn it over and bake 15 more minutes
  • Enjoy warm or cold


  • Leave a Comment

    No comments yet.

    Add a Rating

    Similar Recipes

    Roasted Brussel Sprouts With Fennel And Leeks

    Roasted Brussel Sprouts With Fennel And Leeks

    Fennel has a gentle licorice flavour that compliments the brussel sprouts. Add leeks to the mix and this vegan dish becomes unforgettable. Serve with turkey, pork or chicken     Read More

    Prep Time icon Prep Time 20 Minutes
    Difficulty icon Difficulty Beginner
    Cook Time icon Cook Time 35 Minutes
    Serves icon Serves 6
    Simply Roasted Fennel With Carrots

    Simply Roasted Fennel With Carrots

    This dish is so simple to prepare yet the taste is absolutely wonderful.  Both fennel and carrots are packed with healthy nutrients that promote good health. This low fat, low cal side dish goes well with any main, but especially with maple glazed baked salmon steaks. Read More

    Prep Time icon Prep Time 5 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 20 Minutes
    Serves icon Serves 4
    Simply Roasted Butternut Squash

    Simply Roasted Butternut Squash

    Butternut squash has a delicious nutty flavour, add herbs and spices and simple butternut squash turns into a scrumptious side dish. This delicious vegetable adds warmth to green salads or makes a healthy side to your main         Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 30 Minutes
    Serves icon Serves 4