Easy Apple Compote Recipe

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Average Rating: 4.5 | Rated By: 3 users

This simple dessert will satisfy your sweet tooth without the extra calories. Add a dollop of yogurt or coconut ice cream to make it especially tasty. The best part it requires only 5 minutes of cooking time


  • 4 large apples, peeled, cored and thinly sliced (Granny Smith, McIntosh or Pink Lady)
  • 1 ¼ cup water
  • 1 Tbsp. tapioca starch
  • 2 Tbsp. fresh lemon juice
  • 2 Tbsp. pure maple syrup
  • 1 tsp. GF ground cinnamon
  • 1/8 tsp. GF ground cloves
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  • In a large bowl, whisk together water, tapioca starch, lemon juice, maple syrup cinnamon and cloves. Stir in apples and pour mixture into a saucepan
  • While stirring cook over medium heat until apples slightly soften, about 5 minutes
  • Remove from heat and transfer into four dessert bowls. Serve warm or cold
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    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 5 Minutes
    Serves icon Serves 4