Spicy Thai Chicken Coconut Soup
Prep Time 10 Minutes Difficulty Easy Cook Time 20 Minutes Serves 4
A Spicy Thai Chicken Coconut Soup to warm your soul. This is a classic Thai soup made with lemongrass, ginger, garlic, coconut milk, tender chicken, fresh lime juice and plenty of fresh cilantro. I added vegetables such as savoy cabbage, mushrooms, green onions, and bell peppers for extra healthiness.
Thai food is all about freshness!
This delicious soup is all about freshness. Thai food is well known for fresh, healthy ingredients. Everything in this chicken coconut soup is cooked briefly, keeping the vegetables tender but firm to the bite. The Thai flavours come from lemongrass, garlic, fish sauce and ginger and classic Thai ingredient the coconut milk. The generous amount of fresh cilantro and lime juice set this soup apart from classic soups made with coconut milk.
If you are on the hunt for ethnic flavours, this diet-friendly, naturally gluten-free soup is a must try recipe. Quick and easy to prepare for light lunch or a starter for dinner. What I love about this spicy Thai chicken coconut soup is, you can have a fresh, delicious soup on the table in thirty minutes from start to finish. Enjoy!
Love Thai food? You must check out our entire selection of gluten-free Thai recipes. These recipes are gluten-free, delicious and super easy to prepare! My favourite recipe is the Salmon with Thai Coconut Cream Sauce.
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