Smoked Salmon, Asparagus & Goat Cheese Quiche (Keto & Gluten-Free)
Kicking off this weekend with extra special Smoked Salmon, Asparagus and Goat cheese Quiche. This is a summer quiche, so it’s light, no crust, with a smokey flavour, tender asparagus and creamy goat cheese, adding tartness and earthy flavour. When it comes to Sunday brunch this is a must have quiche recipe. For any leftovers, add a salad and have a light dinner. What I love about this recipe it is entirely Keto. Since there is no crust, this is a super easy recipe to make. Enjoy!
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