Simply Roasted Sweet Potato ~ Naturally Gluten-Free

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Average Rating: 5 | Rated By: 3 users

This is a simple sweet potato preparation. Sweet potato makes an excellent side to meat or as a snack with a dollop of Greek yogurt. Sweet potatoes are one of the best sources of vitamin A and are lower in calories than white potatoes. Enjoy!

Ingredients

  • 4 organic, small to medium size sweet potatoes
  • 1 Tbsp. extra virgin olive oil
  • 1 tsp. GF ground cumin
  • ½ tsp. sea salt
  • ½ tsp. GF coarsely ground black pepper
  • Fresh, parsley for garnish (optional)
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    Instructions

  • Preheat oven to 400 F and line a baking sheet with foil
  • Thoroughly wash the sweet potatoes and slice lengthwise in half
  • Mix cumin, sea salt and pepper, and then sprinkle the foil
  • Brush the cut side with olive oil and place facing down on the baking sheet
  • Bake for 25 minutes or until tender
  • Garnish with fresh parsley
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