Rice Noodles Red Pepper Snow Peas And Tofu in Curry Sauce
Prep Time
10 Minutes
Difficulty
Beginner
Cook Time
15 Minutes
Serves
4-6
More people are simplifying their cooking and choosing healthier ingredients. This vegan noodle recipe is inspired by classic Indian spices but simple enough to make for today’s needs. This gluten free recipe is an easily put together dish, making it ideal for a busy weeknight meal. Its simplicity and delicious flavour make it a favourite curry noodle dish. Serve as a vegan main or a side
Ingredients
Instructions
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