Hot Pizza Dip – (Gluten-Free, Keto)









There is pizza, and there is a hot pizza dip! Hot pizza dip is a pizza without the crust. You know, the delicious melted cheese with your favourite toppings that you get on a regular pizza except without the bread. In this recipe, In this Hot Pizza Dip I used three types of cheese, fresh tomatoes, basil, some garlic, and ham or pepperoni. I have also added jalapeño pepper, which is optional but I love spicy dips, so adding some heat really kicks it up a notch. Doesn’t this sound so good? This gluten-free Hot Pizza Dip is one of those fail-proof appetizers that everyone will love. I mean who doesn’t love a pizza, especially without the carbs?
Don’t know what to bring to a party? Bring this dip and just pop it in the oven, it’s that simple. I have served this dip with gluten-free ciabatta bread (recipe coming up soon), but for those of you who watch the carbs, this dip goes well with fresh veggies like celery, broccoli or cauliflower. Gluten-Free corn chips are also a big hit with this hot pizza dip, just spoon the gooey dip on your chips and enjoy! You can also serve this hot appetizer during sports events yum!! With the holidays coming up, having an appetizer that is this simple to make is a must. You will not be disappointed, I promise 🙂
The best part about this hot pizza dip is, you can prepare the dip a day in advance, and just bake when you are ready. This will reduce your stress level when entertaining, believe me I know how crazy it can get during the holiday season.
Ingredients
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Instructions
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