Grain-Free Tropical Chocolate Rum Balls

star rating icon star rating icon star rating icon star rating icon star rating icon
Be the first to rate this recipe.

Every holiday platter should include chocolate rum balls. So if you are looking for a bit of sweetness after dinner, these grain-free tropical chocolate rum balls are just what you need to satisfy the craving.

The healthy ingredients in these tropical rum balls!

 

tropical chocolate rum balls in a bowl

 

The chocolaty grain-free rum balls are made with almond flour, pure cocoa, nuts, pineapple and rum. The sweetness comes from dates and pineapple, so there is no need to add a sweetener. If you love rum balls, try our Gluten-Free Coffee Rum Balls…so good!

What gives these rum balls the tropical flavour?

The two ingredients that give these chocolate rum balls the tropical flavour are pineapple and rum. Both ingredients are well known on tropical islands such as Hawaii or the Caribbean islands.

The best part about this tropical rum ball recipe is that you will need only seven ingredients. And you don’t even need an oven. How simple is that?

This recipe is acceptable on a gluten-free, paleo and raw diet. The best part about these insanely good rum balls is, they are considered healthy. How fantastic is that? A dessert that is not only delicious but healthy too.

Ingredients

  • 1 cup pitted Medjool dates
  • 1 cup cashews
  • 3/4 cup almond flour
  • 1 cup roughly chopped dried pineapple
  • 1/2 cup pure cocoa powder plus some for dusting
  • 1/4 cup rum
  • Zest of 1 lemon
  • *As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details

    Instructions

  • Place dates in hot water for 5 minutes, then drain
  • Add dates to a food processor and process until a thick paste forms
  • Add balance of ingredients and pulse until the mixture is fairly smooth
  • Shape mixture into walnut size balls and dust with cocoa powder
  • Store in an airtight container for a minimum of 24 hours before serving
  • Leave a Comment

    No comments yet.

    Add a Rating

    Your email address will not be published. Required fields are marked *

    Similar Recipes

    Gluten-Free Coffee Rum Balls

    Gluten-Free Coffee Rum Balls

    Not your typical coffee rum ball recipe. Dates, walnuts, pineapple, and cherries tie nicely with coffee and rum for a festive sweet treat. I promise you that these gluten-free coffee and rum flavoured mini desserts will satisfy your sweet tooth every time. What is a coffee rum ball? These sweet treats are sweetened with only […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Serves icon Serves 20 balls
    Paleo Chocolate Pistachio Balls

    Paleo Chocolate Pistachio Balls

    Here is another healthy gluten-free dessert for your recipe box. The richness of cocoa combined with the buttery taste of pistachios is what makes these amazing paleo chocolate nuggets. These addictive sweets are filling, so all you need is one, that is if you can stop there Read More

    Prep Time icon Prep Time 20 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 6 Minutes
    Serves icon Serves 36
    4 Ingredient No Bake Chocolate Marshmallow Balls

    4 Ingredient No Bake Chocolate Marshmallow Balls

    December comes around only once a year, so it’s ok to spoil ourselves with some sweet treats. These gluten-free chocolate marshmallow balls are nothing fancy, and they take only 10 minutes to make. When you combine marshmallows with chocolate, you have a winner. These little chocolate marshmallow balls are gooey, sticky with a bit of […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Beginner
    Cook Time icon Cook Time 5 Minutes
    Serves icon Serves 24