Back to Casual Meals

Gluten-Free Spicy Beef Samosas

Published: April 18, 2018 | By: Kristina Stosek
Prep Time Prep Time 20 Minutes
Difficulty Difficulty Intermediate
Cook Time Cook Time 40 Minutes
Serves Serves 12 pc
Gluten-Free Spicy Beef Samosas
star rating icon star rating icon star rating icon star rating icon star rating icon
Be the first to rate this recipe.

Samosa is an Indian pastry lightly filled with savoury filling. The filling varies from vegetarian, chicken or in this recipe spicy beef with peas, my favourite. Next time you crave a hearty snack try this gluten-free spicy beef samosa or serve as an appetizer at dinner parties. A classic Indian snack such as samosa has become one of the most popular appetizers. For a casual dinner, I serve these spiced up gluten-free beef samosas with a green salad. Serve fresh or re-heat in the oven just before serving

Printer Friendly

Ingredients

  • 2 Tbsp. Extra virgin olive oil
  • 1 medium onion, chopped
  • 3 garlic cloves, minced
  • 2 tsp. minced ginger
  • 1/2 - 1 tsp. GF red chilli pepper flakes
  • 3/4 lb. lean ground beef
  • 1 Tbsp. GF curry powder
  • 1 tsp. GF ground cumin
  • 1/4 tsp. GF ground cinnamon
  • 1/2 tsp. Pure sea salt
  • 3/4 cup frozen or fresh peas
  • SAMOSA DOUGH
  • 2 1/4 cups gluten-free baking flour mix
  • 1 tsp. Xanthan gum, add only if the baking flour mix doesn’t include xanthan gum
  • 1 tsp. GF aluminum-free baking powder
  • 1/2 tsp. Pure sea salt
  • 1/4 tsp. GF ground turmeric (adds natural colour and is optional)
  • 1 cup milk
  • 1 Tbsp. + 1 tsp. Extra virgin olive oil

    • Instructions

  • SPICY BEEF FILLING
  • Sauté onions in olive oil until translucent. About 5 minutes. Stir in garlic, ginger, and chilli pepper flakes.
  • Add beef, curry powder, cumin, cinnamon and salt. Cook until browned
  • Add peas and cook until heated through. Set aside
  • SAMOSA DOUGH
  • Whisk together flour, xanthan gum, salt and turmeric. Add milk and olive oil and mix until a dough forms. Cover with plastic wrap and rest the dough for 30 minutes
  • Divide the dough into 12 equal portions, about the size of a lime and roll out the dough into thin rounds between two pieces of plastic wrap. Scoop about 2 tablespoons of the filling in the center of the dough. Using the plastic wrap, overlap the dough in three layers creating a triangle. Using your fingers press the edges together. Place samosas on parchment paper.
  • Fry samosas in 1/2-inch vegetable oil over medium-high heat, until golden brown. About 3 - 4 minutes per side. Place on paper towel or wire rack to drain.


    • Leave a Comment

    No comments yet.

    Add a Rating

    Similar Recipes

    Indian Spiced Beef And Dates Ragout

    Indian Spiced Beef And Dates Ragout

    Indian spices developed a dubious reputation in modern cuisine. In this recipe, the carefully selected spices bring the beef to another level. The seasoned beef is slowly simmered with dates in lime juice creating a sensational rich flavour This recipe is an easy gluten free one-pot dish for those nights when you crave something more […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 120 Minutes
    Serves icon Serves 4
    Pahadi Chicken – Gluten Free

    Pahadi Chicken – Gluten Free

    This is a modern version of Indian pahadi (Pahari) chicken. The term pahadi originates from pahad meaning mountain. Food in India varies depending on the region. This chicken recipe is truly outstanding, not your typical curry recipe. Serve with one of our rice dishes. Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 20 Minutes
    Serves icon Serves 4
    Gluten-Free Low-Fat Indian Butter Chicken

    Gluten-Free Low-Fat Indian Butter Chicken

    Indian food is well known for their many exotic spices. However, the focus should be matching the right spices with the type of food you are making to enhance the flavour of the dish. This is a simple to make low-fat gluten-free butter chicken recipe made with traditional Indian spices. Serve with one of our delicious rice […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 35 Minutes
    Serves icon Serves 6
    © Copyright 2018 Only Gluten Free Recipes. All Rights Reserved. Designed & Developed by GuaranteedSEO