Gluten-Free Beef & Potato Calzones From Scratch
Here is a delicious recipe that I have been working on this weekend. I always wanted to create gluten-free calzones from scratch that were simple enough for anyone to make. Calzone is an Italian oven-baked folded pizza with various fillings. Because I love mint and have so much of it in my garden, I wanted to create a recipe where I include fresh mint. So I combined a little Moroccan flavour with Italian calzones and came up with this mouthwatering beef and potato recipe. The beautiful part is that you can use any filling like feta and spinach to anything that you would top a pizza with.
Calzones are best eaten when fresh, but if you have leftovers, pop them in an oven or toaster to re-heat. For step by step instructions click here ->
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Gluten-Free Spicy Beef Samosas
Samosa is an Indian pastry lightly filled with savoury filling. The filling varies from vegetarian, chicken or in this recipe spicy beef with peas, my favourite. Next time you crave a hearty snack try this gluten-free spicy beef samosa or serve as an appetizer at dinner parties. A classic Indian snack such as samosa has […] Read More