Back to Egg Free

Best Gluten-Free Rustic Bread Recipe

Published: December 23, 2014 | By: Kristina Stosek
Prep Time Prep Time 15 Minutes
Difficulty Difficulty Easy
Cook Time Cook Time 45 Minutes
Serves Serves 1 loaf
Best Gluten-Free Rustic Bread Recipe
star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 5 | Rated By: 4 users

You will love this gluten-free rustic bread recipe for its taste and simplicity. This rustic bread is made with chia seeds and buckwheat flour which give this delicious bread crispy crust and rustic German rye flavour.

 

 

Printer Friendly

Ingredients

  • 1 ½ cup warm water
  • 1 ½ tsp. GF rapid yeast
  • 1 Tbsp. agave nectar
  • 1/3 cup GF chia seeds
  • 3 cups all purpose gluten-free flour blend
  • ½ cup buckwheat flour
  • 1 ½ tsp. sea salt
  • 1/3 cup extra virgin olive oil

    • Instructions

  • Preheat oven to 350 F
  • In a small bowl mix water, yeast and agave and set aside for 15 minutes
  • In a large bowl mix chia seeds, flour and sea salt.
  • Add yeast mixture and olive oil into dry ingredients and with a spatula mix together until you have a bread dough consistency.
  • Cover with a dry dishcloth and let the dough rise to twice its size. About 1 hour Take the dough out of the bowl and knead for about a minute. Place in a bread loaf pan and cover with a dry dishcloth for another hour
  • Using a sharp knife make 4 slices across the top about ¼ inch deep and place the bread in a pre-heated oven on the middle rack.
  • Bake for 40 – 45 minutes or until the crust becomes golden brown.
  • Remove bread from the pan and place on a wire rack to cool. Enjoy!


    • Leave a Comment

    No comments yet.

    Add a Rating

    Similar Recipes

    Best Gluten Free Artisan Bread

    Best Gluten Free Artisan Bread

    Finding a gluten free bread recipe that is simple to make and tastes as good as this bread is not easy. In our test kitchen, we tried numerous combinations of ingredients to create bread that is healthy, tastes good and simple enough for anyone to make. This recipe for gluten free artisan bread is the […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 40 Minutes
    Gluten Free Mediterranean Olive Bread

    Gluten Free Mediterranean Olive Bread

    If you like olives, you will love this gluten-free olive bread, it is mouthwatering with a crispy crust and is very addictive. This recipe is super easy to make no need for long kneading, but you will need a cast iron pot with a lid that is big enough to fit the bread in. Read More

    Prep Time icon Prep Time 15 + 3 hours resting Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 50 Minutes
    Serves icon Serves 12
    Gluten Free Herb and Garlic Bread

    Gluten Free Herb and Garlic Bread

    See how easy it is to make this no fail gluten free herb and garlic bread. The bread is soft on the inside and has delightful herb and garlic flavour throughout. This bread makes a lovely presentation when baked in a bundt pan When you think of making gluten free bread, let your favourite herbs […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 60 Minutes
    © Copyright 2019 Only Gluten Free Recipes. All Rights Reserved. Privacy Policy, Disclosure. Designed & Developed by GuaranteedSEO.