Chicken Ramen Soup with Basil and Lime









Chicken Ramen Soup with Basil and Lime is a magical food. In this ramen recipe, Vietnamese Pho meets classic chicken soup. The soup is light and nourishing, filled with healthy veggies cooked to tender-crisp with juicy chicken. I added gluten-free ramen noodles keeping the soup gluten-free.
♥ Nourishing chicken ramen soup for comfort.
This nourishing soup is the kind of clean, uncomplicated chicken soup you long for when you need comfort and nutrition. In this ramen recipe, I used veggies such as Nappa cabbage, mushrooms, carrots, bell peppers, onions and garlic. For the flavour, I used basil, turmeric, fish sauce, toasted sesame oil and chicken. For some spice, I added hot chilli pepper. This soup relies on basil and fresh lime juice to tie everything together beautifully. You can vary the vegetables depending on what you have on hand. However, the veggies have to be thinly sliced so that they cook very quickly. At home, there is a lot of leeways to experiment and extend this recipe to your liking.
Have you ever used a wok when cooking stir-frys?
Using a wok is relatively easy. Make sure it is well heated – best done over a medium flame heat for one or two minutes. Then turn the heat up and add the oil, quickly followed by the ingredients you are cooking. In this recipe I used a wok, it is not necessary, but I love using it, the wok makes everything easier. Most homes don’t have a wok, so using a soup pot works just as well.
When making stir-fries, using a wok is an incredibly quick way to cook, and the short time means all the ingredients retain most of their flavour, nutrients and texture. The idea when using a wok is to toss the ingredients continually. Whenever you are making stir-fries, preparation is key to cooking the food. The reason I am mentioning the stir-fry cooking method is that this gluten-free chicken ramen soup starts with stir-frying the veggies.
For healthy and nourishing meals, check out our cooking light section using gluten-free ingredients.
Ingredients
*As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details
Instructions
Leave a Comment
One Response to Chicken Ramen Soup with Basil and Lime
Add a Rating
Similar Recipes

Easy Spicy Chicken Ramen Soup
This easy spicy chicken ramen soup is based on the classic Japanese ramen soup. This is a hearty noodle soup served in Japan often as a main course. Ramen is a Japanese noodle soup. It consists of Chinese wheat noodles served in a meat or fish-based broth. The soup is often flavoured with miso, and […] Read More





Gluten Free Classic Chicken Noodle Soup
When it comes to comfort food, nothing beats homemade chicken noodle soup, especially during cold winter months and flu season. A good home made chicken soup is rich in protein, calcium, and gelatin from slowly cooked bones. The vitamins and minerals come from the fresh added veggies simmered in the tasty broth. The […] Read More





Asian Chicken Soup Recipe
I am very excited about this Asian Chicken Soup Recipe. When we crave comfort, curling up with a hot bowl of delicious chicken soup and a good book is just what we need. There are many versions of chicken soup depending on the spices, herbs and vegetables used in each recipe. Some even call for […] Read More




the best soup ever!