2 Layer Grain-Free Chocolate Cake (Gluten-Free, Nut Free)

Published on Jun 11, 2019

  by   Kristina Stosek

1 reviews

Prep Time: 15 minutes Cook Time: 45 minutes Serves: 10
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This 2 Layer Grain-Free Chocolate Cake is a chocolate lover’s dream. This incredibly delicious chocolate dessert is made up of two layers. A light chocolate sponge cake and a layer of chocolate mousse. How does that sound, I know, where is the spoon 😍

This grain-free chocolate cake is made with only 6 ingredients!

You may find this hard to believe, but you will need only six ingredients to create this chocolate masterpiece. The best part about this chocolate dessert is, there are no grains or nuts, and the cake is especially moist.

This chocolate cake is as simple as a two-layer dessert can be. But I will warn you, the cake is super rich. However, this is good, because all you need is a small slice to satisfy that sweet chocolate craving. This recipe makes an eight-inch round cake, but you can get ten servings 😍

This heavenly grain-free chocolate cake can be made even by a novice cook. But you need to know that if you are planning to serve it at a dinner party, the dessert has to be made a day in advance. So you must plan ahead. Enjoy!

If you like this chocolate dessert you will love the Gluten-Free Death by Chocolate Cake!

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