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Your Ultimate Guide to Healthy Gluten Free Recipes

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Pork Tenderloin with Bacon

This pork tenderloin is tender, perfectly spiced with a hint of maple flavour and has a nice crunchy bacon topping. Our perfectly spiced rice with raisins will compliment this amazing pork tenderloin.

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Recipe Rating

  • (4 /5)
  • (1 Rating)

Instructions

  • 1. Preheat oven to 400 F
  • 2. Mix sea salt, mustard seed and garlic powder and generously season the tenderloins.
  • 3. Then wrap in saran wrap and refrigerate for one hour.
  • 4. Place seasoned tenderloins on a roasting pan and brush with maple syrup
  • 5. Wrap 2 bacon strips all the way around each tenderloin
  • 6. Place on the bottom rack of your preheated oven and bake for one hour.
  • 7. Rest for 15 minutes before serving. Enjoy