Vegan Gluten-Free Eggnog – Easy Recipe

One of my favourite Christmas traditions is eggnog. Just imagine a creamy, thick perfectly spiced eggnog, doesn’t it sound delicious? This creamy, egg-free eggnog is a balance of non-dairy milk, coconut milk, vanilla and spices. It has that thick consistency we all love! The best part is, you can adjust the sweetness. Since I don’t like anything too sweet I used a little less maple syrup, but feel free to make your eggnog as sweet as you want. Now, all you need to add is a sprinkle of freshly grated nutmeg and your favourite liquor. For me, this vegan, gluten-free eggnog is more like a dessert, it brings back happy memories from my childhood at Christmas time. Happy holidays and thank you for supporting my blog and all the great feedback on my recipes, tips and ideas. This is the best reward I get for the many hours I spend on the recipes, photos and the blog