Avocado Pasta Sauce – Vegan Recipe
This Vegan Creamy Avocado Pasta Sauce is a must-have recipe! The plant based recipe is made with spinach, tomatoes, garlic, olive oil, basil and fresh lemon juice. A healthy, creamy vegan pasta sauce not to be missed!
This nourishing, and most importantly, delicious vegan pasta sauce is super simple to make. The ingredients are fresh and nutritionally packed, making this avocado pasta sauce oozing with freshness!
This avocado pasta sauce does not have to be cooked!
Using fresh ingredients packed with immune-boosting properties such as spinach, avocado, tomatoes, garlic, olive oil, basil, and lemon is what makes this an incredibly healthy avocado pasta sauce.
This vegan sauce is most certainly something to get excited about! If you are following a keto, plant-based or gluten-free diet, you should add this recipe to your repertoire.
But don’t stop with pasta! This healthy, creamy, bright green sauce goes exceptionally well over fish or chicken.
The best part about this avocado pasta sauce is, the sauce does not have to be cooked. Instead, it is made entirely from fresh ingredients in a food processor, then tossed with hot gluten-free pasta.
If you are looking to get inspired to cook vegan food, check out our selection of gluten-free, vegan recipes
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