Back to Casual Meals

15 Minute Gluten-Free Pasta With Garlic Ricotta & Tomatoes

Published: March 2, 2019 | By: Kristina Stosek
Prep Time Prep Time 5 Minutes
Difficulty Difficulty Easy
Cook Time Cook Time 10 Minutes
Serves Serves 4
15 Minute Gluten-Free Pasta With Garlic Ricotta & Tomatoes
star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 4.5 | Rated By: 6 users

This Gluten-Free Pasta With Garlic, Ricotta Cheese And Fresh Tomatoes is a perfect meal on busy nights.  The simple gluten-free pasta dish takes less than 15 minutes to make, how wonderful is that?

All you need is simple ingredients that you probably already have in your pantry, plus ricotta cheese to make this delicious gluten-free easy weeknight dinner.

15 minute gluten-free pasta dish…

 

15 minute gluten free pasta meal

 

To make this delicious gluten-free pasta dish is simple. While the pasta is cooking you make the creamy garlic ricotta sauce with fresh tomatoes, then you add the pasta and toss, it’s as simple as that.

So why order take out when you can have a delicious Italian gluten-free pasta dish on the table in less than 15 minutes. Add a simple salad or not, and your meal is complete

Printer Friendly

Ingredients

  • 10 oz. gluten-free pasta (I used spaghetti)
  • 3 Tbsp. Extra virgin olive oil or butter
  • 4 garlic cloves, finely chopped
  • 12 oz. cherry tomatoes, halved or 2 medium tomatoes roughly chopped
  • 2 tsp. GF dried basil
  • 1 cup good quality ricotta cheese
  • Himalayan salt to taste
  • Optional toppings; fresh basil, parmesan cheese, hot chili pepper flakes

    • *As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Please check out my sponsorship and disclosure policy page for more details

    Instructions

  • Cook pasta in well-salted water according to package directions. Save 1/2 cup of pasta water
  • While the pasta is cooking, in a large skillet, heat olive oil over medium heat. Add garlic and cook for about 1 minute, careful not to burn the garlic. Stir in basil and tomatoes and season with salt. Cook until the tomatoes start to burst. About 3 minutes
  • Turn the heat to medium-low, add ricotta and 1/2 cup of pasta water. Cook until the ricotta melts and the sauce becomes creamy, stirring frequently. About 5 minutes. Taste and adjust seasoning if needed. Add hot cooked pasta and gently toss until well coated. Serve hot

    • Leave a Comment

    No comments yet.

    Add a Rating

    Your email address will not be published. Required fields are marked *

    Similar Recipes

    Chorizo With Basil Cream Sauce Penne – Gluten-Free

    Chorizo With Basil Cream Sauce Penne – Gluten-Free

    This Chorizo With Basil Cream Sauce Penne is an easy gluten-free pasta dish made in 30 minutes. The flavourful chorizo balls add spice and warmth, and the bell peppers and fresh tomatoes add freshness. But, it is the basil cream sauce that ties everything together. The sauce is made with chicken broth, cream, Parmesan cheese, […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 20 Minutes
    Serves icon Serves 4
    Gluten Free Simple Herb and Garlic Pasta (Vegan)

    Gluten Free Simple Herb and Garlic Pasta (Vegan)

    Are you stuck for a dinner idea? With a handful of ingredients, this gluten-free vegan pasta recipe comes together fast and easy.  Using fresh herbs, garlic, fresh tomatoes and olive oil, give this simple gluten-free pasta dish amazing flavour. This Italian vegan meal is also another dinner with less than 10 ingredients under 30 minutes. […] Read More

    Prep Time icon Prep Time 10 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 15 Minutes
    Serves icon Serves 4
    Sheet Pan Spaghetti and Meatballs – Gluten Free

    Sheet Pan Spaghetti and Meatballs – Gluten Free

    This Sheet Pan Spaghetti and Meatballs recipe is for busy weeknights when you have little time to throw a healthier pasta dinner together. Or when you want last minute comfort food. A perfect gluten-free pasta dish with meatballs for autumn! Take classic spaghetti and meatballs and replace the tomato sauce with fresh veggies, olive oil, […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 25 Minutes
    Serves icon Serves 4
    © Copyright 2021 Only Gluten Free Recipes. All Rights Reserved. Privacy Policy, Disclosure. Designed & Developed by GuaranteedSEO.