Simple Thai Green Curry Chicken Recipe

star rating icon star rating icon star rating icon star rating icon star rating icon
Average Rating: 4.5 | Rated By: 4 users

Thai food is known for using fresh rather than dried herbs and spices, plenty of red hot chili peppers and instead of salt they use fish sauce. Thai food main ingredient is a good variety of vegetables with small amount of meat and very little fat. In this recipe I used ready made gluten-free green curry paste, making this a simple recipe but still keeping the delicious Thai flavour

 

 

Ingredients

  • 1 x (13.5 oz.) can of coconut milk
  • ½ cup GF chicken stock
  • 3 Tbsp. GF green curry paste
  • 1 Tbsp. agave nectar
  • 2 Tbsp. fish sauce
  • ½ cup chopped Thai basil + some for garnish
  • 2 hot chili peppers, remove seeds and finely diced (optional)
  • 3 garlic cloves, minced
  • ¾ lb. boneless chicken thighs, cut into bite size pieces
  • 3 cups fresh vegetables, such as red pepper, carrots, zucchini, snow peas; cut into bite size pieces
  • 1 Tbsp. freshly squeezed lime juice + 4 lime wedges for garnish
  • Instructions

  • Add coconut milk, chicken stock, green curry paste, agave, fish sauce, basil, chili peppers and garlic into a large sauce pot. Cook over medium-low heat for 10 minutes
  • Add chicken and cook 15 more minutes
  • Add vegetables with lime juice and cook 5 more minutes
  • Serve with fresh Thai basil and lime wedge


  • Leave a Comment

    No comments yet.

    Add a Rating

    Similar Recipes

    Cauliflower and Chickpeas In Light Curry Sauce

    Cauliflower and Chickpeas In Light Curry Sauce

    This tasty gluten-free curry dish takes only minutes to prepare. Cauliflower and chickpeas with the addition of yams and red peppers are cooked in a light coconut curry sauce. This tasty curry dish is a budget friendly, low-fat and low-cal recipe. Enjoy with one of our many gluten-free rice sides   Read More

    Prep Time icon Prep Time 20 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 20 Minutes
    Serves icon Serves 4
    Cauliflower, Sweet Potato And Chicken In A Red Curry Sauce

    Cauliflower, Sweet Potato And Chicken In A Red Curry Sauce

    This simple one-pot curry recipe is packed with healthy nutrients. Flavours of India prevail in this cauliflower, sweet potato and chicken in a tasty red curry sauce dish. This easy to make 30 minute gluten-free dinner recipe makes a nice change to a simple chicken dish. Serve with scented rice with currants or light kale […] Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 25 Minutes
    Serves icon Serves 4
    Easy Beef Curry With Sweet Potatoes

    Easy Beef Curry With Sweet Potatoes

    This scruptious beef curry with sweet potatoes is simple to make. The ethnic spices add plenty of flavour to this hearty chowder making this a casual one pot dinner. Serve with rice or gluten-free bread   Read More

    Prep Time icon Prep Time 15 Minutes
    Difficulty icon Difficulty Easy
    Cook Time icon Cook Time 60 Minutes
    Serves icon Serves 4