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Your Ultimate Guide to Healthy Gluten Free Recipes

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Gluten-Free Apple Zucchini Muffins

Not strictly a traditional muffin recipe. These delicious gluten free apple zucchini muffins are moist with a fresh apple flavour. Since they are dairy free and egg free they will compliment most diets. Starting your day with a muffin that is rich in protein, fiber and vitamin C will give you lasting energy. Enjoy!

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Recipe Rating

  • (4 /5)
  • (1 Rating)

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Instructions

  • 1. Preheat oven to 375 F and line a muffin pan with paper liners
  • 2. In a large bowl combine flours, baking soda, baking powder and sea salt
  • 3. In another bowl add flax mix, apple, zucchini, orange juice, coconut oil, maple syrup/agave nectar and vanilla and whisk together
  • 4. Add wet ingredients to dry and mix until a smooth
  • 5. Bake for 30 – 35 minutes or until golden. Cool the muffins in the pan for 10 minutes, and then transfer onto a cooling rack