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Apple Walnut Cake – Gluten Free

Nice way to start your day with this delicious apple walnut cake, just add a scoop of yogurt or have it with coffee later with a scoop of coconut ice cream. Apples and walnuts make a delicious combination rich in healthy nutrients.

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  • 1. Preheat oven to 400 F
  • 2. In a large bowl combine apples, currants/raisins, 1 tbsp. cinnamon and ½ cup maple syrup and then set aside
  • 3. In another bowl combine flour, baking powder, demerara sugar, flaxseed, salt, and 1 tsp. cinnamon
  • 4. In a small bowl whisk together water and egg, then add egg mixture to flour mix and combine until all the dry ingredients are covered, do not over mix
  • 5. Pour batter into an 8” x 10” baking pan lined with parchment paper and sprinkle with walnuts and then pour melted coconut oil on top. Bake for 30 minutes